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"Delicious!! I made this last week and my husband has already asked that I make it again. Peach season is at its peak here in Texas so I will definitely make this time and time again this summer. Thank you for posting such an easy and wonderful recipe."
"Really enjoyed this and will definitely make again soon. I heated the tortillas in microwave (wrapped in paper towels that have been moistened) for about 30 seconds--saves time and calories. Great hit with husband too!"
"Great flavorful and easy recipe. I did add one jalapeno -- which I thought added just enough kick and texture. Thanks Kathy -- will definitely make it again soon."
"I try alot of Charro Bean recipes and this is definitely a keeper. I didn't really change anything except for adding more "spicy seasonings" (I live in south Texas, so we like everything spicy!!) Just a hint for anyone serving this for a cookout or company -- cook ahead of time as directed -- put in crockpot and it can stay for endless hours wi..."
"I didn't realize I didn't leave comments when I rated this 5 stars -- which it truly is 5 BIG STARS! My husband loved it and I will definitely make it again soon. Thanks so much!!"
"Just remembered that I never commented on the recipe but, just rated it. It was perfect -- loved it and have made it several times. I love to remember my grandmother too and anyone who posts a recipe from their grandmother is worth trying. Sure glad I did."
"Easy and delicious. This recipe also works great with steak fingers (tenderized round steak). I made homemade cream gravy to go along with it (kids like it too). Thanks!"
"This recipe has all the same ingredients I always use -- except I never measured before. Thanks for a great recipe, including the right amounts. Loved it!!"