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    Auvan

    Member since Sep 2006

    Chef #352814

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    163 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Vanilla-Scented Granola

    Handle
    Thursday, Aug 7, 2014 on Food.com
     |  137 Reviews  |  By Bev
    LinMarie says:

    "Great recipe! I have made it several times and it always turns out perfect. I substituted walnuts for the almonds the first time I made it. We liked it so much that I have used walnuts every time. Thanks for the great granola recipe! So easy and delicious!"

    Reviewed Cold Macaroni Tuna Salad

    Handle
    Friday, Feb 8, 2013 on Food.com
     |  31 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "My kids loved this!"

    Reviewed Owl's Eyes

    Handle
    Wednesday, Oct 26, 2011 on Food.com
     |  47 Reviews  |  By LoriInIndiana
    LinMarie says:

    "These were really easy to make. I couldn't find the round pretzels, so I bought a bag of the sweet chex mix. It was filled with round pretzels! I made them just as the recipe stated. They tasted great. I was amazed by just how simple these were for something that was so good!"

    Reviewed Halloween Eyeball Cookies

    Handle
    Wednesday, Oct 26, 2011 on Food.com
     |  45 Reviews  |  By Chef Dee
    LinMarie says:

    "These were a hit at our Halloween party. They taste wonderful!"

    Reviewed Rosemary Chicken

    Handle
    Wednesday, Oct 26, 2011 on Food.com
     |  2 Reviews  |  By Desert Sea Chicken
    LinMarie says:

    "Delicious. I substituted chicken broth for the red wine. It was very moist and flavorful!"

    Reviewed Banana Muffins

    Handle
    Thursday, Sep 29, 2011 on Food.com
     |  3 Reviews  |  By Bluenoser
    LinMarie says:

    "Great recipe. These muffins are simple to make and taste wonderful."

    Reviewed Cinnamon Syrup

    Handle
    Saturday, Apr 23, 2011 on Food.com
     |  62 Reviews  |  By Sallyanne
    LinMarie says:

    "This was an absolute hit at my house! So very simple to make and tastes delicious. Thanks for the great recipe."

    Reviewed Pasta with Creamy Red Roasted Pepper Sauce

    Handle
    Thursday, Jul 29, 2010 on Food.com
     |  (4 people found this helpful) |  37 Reviews  |  By Richard-NYC
    LinMarie says:

    "I made this for dinner tonight and the kids and I all liked it. I also wish I had a little more direction with the ingredients. I used an 8 ounce container of chive and onion cream cheese, a 12 ounce jar of roasted red peppers. I processed the two together in the blender and then added just a little of the oil that the peppers were packed in to..."

    Reviewed Bacon Wrapped Chicken (Oamc)

    Handle
    Tuesday, Jul 13, 2010 on Food.com
     |  (3 people found this helpful) |  256 Reviews  |  By Tish
    LinMarie says:

    "We all liked this recipe. Instead of wrapping the bacon around the chicken, I cut it into thirds and layered it on top. Broiling at the end helps crisp the bacon up. I have made this several times, but we have always eaten it for dinner and I haven't had a chance to freeze any yet, so I can't comment on how well they work as a make ahead meal. ..."

    Reviewed Quick Coconut Cream Pie

    Handle
    Tuesday, Jul 13, 2010 on Food.com
     |  (1 person found this helpful) |  68 Reviews  |  By MizzNezz
    LinMarie says:

    "This pie was excellent. The filling was simple to make. I did use sweetened coconut and I thought that it had a wonderful coconut flavor. I only had 1 percent milk on hand, so I used a mixture of 1.5 cups of 1 percent milk and 1/2 cup of heavy whipping cream. It was rich and delicious. I paired it with some homemade whipped topping and it tur..."

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