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    Holley Mc

    Virginia

    Chef #352834

    Virginia

    Joined: Sep 15, 2006

    22 reviews by Holley Mc

    1 - 10 of 22 sorted by Date | Rating | Helpful

    Reviewed Floor Grease Cutter Cleaner
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      |  (2 people found this helpful) |  By The Daycare Lady

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    "THANK YOU THANK YOU THANK YOU!! I purchased Rejuvenate Restorer Floor Finish and what I mess I have! The floor looked good for a while.. then.. alas. NOTHING was removing this from my kitchen floor until I found this! And how easy too! Now to start all over with my dull floors... any suggestions for that?!? LOL! Thanks again!"

    Mar 25, 2012 on Food.com

    Recipe #393210

    Reviewed Kittencal's Extreme Chocolate Brownies
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      |  By Kittencalskitchen

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    "YUM YUM and YUM! I saw this recipe and couldn't wait to try. I started melting my butter and mixing with the sugar before you could blink. HOWEVER... as I got to the morsels... I realized I only had ONE bag of white choc and ONE bag of Bittersweet. SO.... I threw them in anyway! And, I had company as I was fixing them and totally forgot to set..."

    Dec 6, 2010 on Food.com

    Recipe #87925

    Reviewed Boston Cream Pie
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      |  (1 person found this helpful) |  By gailanng

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    "I must have done something wrong. Sorry for the low rating, but I had to throw the pie out. I was so disappointed.. from all the great reviews, I was really looking forward to this. Hopefully, I'll try again and change my stars."

    May 10, 2010 on Food.com

    Recipe #406237

    Reviewed Kittencal's Juicy Crock Pot Turkey Breast
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      |  By Kittencalskitchen

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    "Oh My GOODNESS! I cannot find the words to describe just how easy and wonderful this was! I will never again cook my turkey breast in the oven! THANK YOU!!!"

    May 10, 2010 on Food.com

    Recipe #188444

    Reviewed Sweet Corn Tamale Cakes the Cheesecake Factory Copycat
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      |  (1 person found this helpful) |  By Sumisan

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    "I've never been to a Cheesecake Factory, but I had to try based on the reviews. The flavor of these is out of this world. I'm only giving 4 stars now, because I'm not sure what I'm doing wrong. Mine always flatten out and are burned on the edges. Its not staying in a cake form. But, with that said, they are still very very good! We've never tried ..."

    Apr 30, 2010 on Food.com

    Recipe #207220

    Reviewed Cilantro Chicken
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      |  (3 people found this helpful) |  By cookiedog

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    "Oh my goodness. There are not enough stars for this! QUICK and DELISH! Even my picky 7 year old LOVES this! We have a small "patch" of Cilantro we planted this year. Hubby told me we needed to thin some out so to the 'Zaar I come looking for something good and found this gem.. SO glad I did too! We've had to have this 2 days in a row it was so goo..."

    Apr 30, 2010 on Food.com

    Recipe #181195

    Reviewed Chinese Fried Rice
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      |  By :(

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    "Wonderful! This was terrific and so easy to make! Goes terrific with Recipe #148303!!! Thanks so much for sharing! Made this on Sat and on Wed everyone is asking for it again!!"

    Mar 10, 2010 on Food.com

    Recipe #38748

    Reviewed Super-Easy General Tso Chicken
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      |  By DragonFly2

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    "Wonderful! This was terrific and so easy to make! Goes terrific with Recipe #38748!!! Thanks so much for sharing! Made this on Sat and on Wed everyone is asking for it again!! The whole family enjoyed. I didn't find it too spicy. I used Franks Hot Sauce instead of tobasco. I'm not a fan of super hot. This worked great for us."

    Mar 10, 2010 on Food.com

    Recipe #148303

    Reviewed Fresh Peach Cobbler
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      |  By Countrywife

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    "This was pretty good! It wasn't exactly what I was looking for. The crust is more cake like.. maybe it was something I did/didn't do... I was looking for more of a pie crust I guess. BUT with that being said, it was still very very good!"

    Feb 8, 2010 on Food.com

    Recipe #131249

    Reviewed Peach Cobbler
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      |  By Suellen Anderson

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    "This was pretty good! It wasn't exactly what I was looking for. The crust is more cake like.. maybe it was something I did/didn't do... I was looking for more of a pie crust I guess. BUT with that being said, it was still very very good!"

    Feb 8, 2010 on Food.com

    Recipe #31901

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