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Midwest Represent!
"These were pretty good and healthy for chocolate chip cookies. They taste healthy, but they don't taste bad at all, and it's something you actutally feel good about eating! Next time I'm going to use half applesauce and half olive oil. I think I will add some flax seeds too next time. Thanks so much, this is now our healthy cookie recipe!"
Apr 17, 2010 on Food.com
"I just made this, and it took less than 15 mins! I gave it 5 stars for the ease of it, while still getting a good product. I used two thirds jasmine EO, and one third sandalwood. It solidified pretty quick! Thanks so much!"
Feb 22, 2010 on Food.com
"Awesome! DH and I both loved it! Next time I will add more potatoes! Thank you!"
Dec 11, 2009 on Food.com
"WOW! This is so good! DH and I loved it! We ate a whole loaf in a few minutes. I used parchment paper on the pizza stone at 400 degrees. It took about 25 mins. I don't know how this tastes cold or leftover, since we ate the whole thing while it was warm! Thanks!"
Nov 24, 2009 on Food.com
"This is a great smoothie, I didn't use the banana(I didn't have any and I put in sugar to taste. It didn't take much. Thanks so much for this recipe, the expansion possibilities are endless!"
Nov 23, 2009 on Food.com
"I made this for a potluck(in the conservative Midwest, mind you and it was completely devoured with rants and raves! I'm pretty sure I could eat this everyday! Thanks Yooper!"
Sep 15, 2009 on Food.com
"Yum! This cake is perfect by all means! I made this for my friend's birthday & she adores chocolate, so I was VERY nervous to make her a chocolate cake. But this tasted supreme, looked brilliant and EVERYONE loved it! I omitted the pecans, and used chocolate chips instead of PB morsels. I could have used more of the frosting in the middle layer..."
Sep 15, 2009 on Food.com
"You aren't joking when you say Really Easy -it is! I used one cup milk and 1/4 cup half and half. Otherwise, there is nothing else to change-DH & I both loved this comfort soup! Thanks!"
Sep 15, 2009 on Food.com
"WOW! Who knew something so simple could taste SO good! This recipe is very economical, but it doesn't taste like it is. My DH is a lasagna-snob, so I was very nervous to try this, but he loved it too and has requested it again. I'm thinking of adding some olives and mushrooms next time around. Thanks SO much-this is now in my Tried and True c..."
Sep 15, 2009 on Food.com
"I love this recipe! It is so easy; I use my immersion blender and it's done in a matter of minutes! Even my 2-year-old niece loves to eat it by the spoonful! I use as a dip, on wraps, sandwiches, with veggies and also by the spoonful! I have also added a couple of sun-dried tomatoes for a little extra pizzazz, although the original recipe is f..."
Sep 15, 2009 on Food.com
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