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"Pretty good recipe. I made a second batch, adding a shredded apple, and using 1/2 cup of applesaucend half brown sugar, half white and 3/4 cup of oil, 3 cups of zucchini, a and a touch of nutmeg. Will be making again! Thanks for posting!"
Sep 16, 2011 on Food.com
"Great quick muffin recipe! Used the swirled morsels, and they stayed distributed evenly instead of sinking! I doubled the recipe, and used half AP flour, half Whole Wheat. They were a little on the un-sweet side, so for some of them, I sprinkled a little sugar on top so the kiddies would enjoy them more! I used a muffie pan, and they rose nice..."
May 23, 2010 on Food.com
"I love this recipe... It is a great way to use up the lonely bananas. I use a banana cake mix, a banana pudding and add mini-chocolate chips!!! Sometimes I even add a little bit of mexican vanilla! Yum! Thanks for posting!"
Jun 25, 2009 on Food.com
"This was delicious! Everyone wants the recipe. I did increase the cream cheese, butter and conf. sugar to 8oz, 4oz butter and 3 1/2 cups, just to use up the packages! I also only used 1/2 c. oil and 3/4 c. chunky unsweetened applesauce to reduces oilness, and a few calories... Thanks for the great recipe!"
Nov 23, 2007 on Food.com
"My entire family is in love with this chicken. My D.H. says it's the only chicken he looks forward to eating. It has wonderful flavor, and is deliciously moist! Thanks for posting!"
Feb 22, 2007 on Food.com
"My DH said he was tired of crockpot roast, so I thought I would try this one, and even the 23 month old said, mmmm it's good, more please! I'm making it again tonight, I'll try to remember to take a pic to post!"
Jan 24, 2007 on Food.com
"I have a house full of meat lovers, so I doubled the meat. I think that half of the cream cheese would have been enough, but then I saw my husband get seconds! He usually isn't the biggest fan of pasta... he calls it ooddles of noodles; but this he loved! Thanks, we will be making this one again!"
Jan 24, 2007 on Food.com
"These were soooo delicious! I wish I had thought to look these up around the holidays! Definately a keeper! I would definately increase the amount of eggnog to 1 1/2 cups, maybe even 1 3/4. I like them big and fluffy, but my sister and I put peanut butter on them later when they are cold for snacks! Thanks for posting!"
Jan 6, 2007 on Food.com