Not a member?

Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

It's free and easy.

SandyJasmine

Chef #356097

Joined: Sep 24, 2006

Flag This Profile

17 reviews by SandyJasmine

1 - 10 of 17 sorted by Date | Rating | Helpful

Reviewed Magic Chocolate Mug Cake (Microwave

Handle

Select One

| By Zurie

Select One

"Yummy! I made it in a large mug and nuked it 2 1/2 minutes. That was a little too much, I would do it 2 minutes next time. A sprinkle of confectioners sugar on top would be lovely."

Dec 9, 2009 on Food.com

Recipe #322553

Reviewed Moist and Tender Turkey Breast

Handle

Select One

| (4 people found this helpful) | By Marg (CaymanDesigns)

Select One

"Excellent! I made it with a 15 pound whole turkey. The only thing I would do differently, is that I seasoned the bird my normal way, with Lawry's Salt. I would omit that, and make it exactly like the recipe, because it made the gravy too salty. Next time I make this it will be with my homemade chicken broth. The mayo made it so that the turkey di..."

Dec 9, 2009 on Food.com

Recipe #102335

Reviewed Pie Crust - Blue Ribbon

Handle

Select One

| By Big Sis

Select One

"Came out tough"

Oct 15, 2009 on Food.com

Recipe #174625

Reviewed Spinach, Ricotta and Tofu (Optional Stuffed Shells (Oamc

Handle

Select One

| By Natalia 3

Select One

"This was wonderful! I made it with fresh chopped spinach, using half a bunch of baby spinach leaves. I also used Newman's Marinara sauce, 2 jars instead of one. Finally, I used shaker parmesan cheese instead of shredded. Delish!!! It got rave reviews from 6 hungry people, with 18 shells left over!"

Sep 10, 2009 on Food.com

Recipe #203346

Reviewed Mama's Best Macaroni and Cheese

Handle

Select One

| (2 people found this helpful) | By Mama's Kitchen (Hope)

Select One

"Delish and easy"

Apr 26, 2009 on Food.com

Recipe #135662

Reviewed Chocolate Cream Cheese Frosting

Handle

Select One

| By History Teacher

Select One

"Very nice. I used it to frost banana bread. I tink if I make it again, I will use more cocoa; 1/2 cup. I would like it a little more chocolaty."

Feb 26, 2009 on Food.com

Recipe #192894

Reviewed White Machine Bread

Handle

Select One

| (1 person found this helpful) | By Sandi Ritchey

Select One

"Very tasty! I used regular flour, and didn't have dry milk, so I used about half a cup of soy milk and half a cup of water for the liquid. This bread is velvety soft, and slightly sweet. I think the butter gives it the soft texture."

Jan 29, 2009 on Food.com

Recipe #10331

Reviewed Better-Than-Cash Brownies

Handle

Select One

| By Lennie

Select One

"Delicious! Very fudgey. I baked them for 33 minutes, and they were still underbaked. I think 35 - 40 minutes would be correct for an 8" pan. These brownies were wonderful."

Jan 12, 2009 on Food.com

Recipe #131536

Reviewed Green Bean Casserole

Handle

Select One

| By mandabears

Select One

"Thanks for posting this on Zaar, I always misplace the recipe too. I have people begging for it!"

Dec 23, 2008 on Food.com

Recipe #79914

Reviewed The Best Brownies

Handle

Select One

| By Juenessa

Select One

"My kids said they weren't chocolatey enough. They tasted like box brownies to me. Nice chewy texture. I would double the cocoa if I were making it again."

Dec 22, 2008 on Food.com

Recipe #54225

« Previous

1 2

My Food.com

My Cookbooks

What's a Cookbook?

My Menus

Did you know?

My Meal Plan

My Profile

Recipe Sifter

Start Here

Make some selections to begin narrowing your results.

COMMENT ON THIS PROJECT

Sign in

Not a member?

SandyJasmine

Flag This Profile?

17 reviews by SandyJasmine

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Over 475,000 Recipes

Food.com Network of Sites

Ideas from Food.com

More from Food.com

Food.com Family