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Midwest USA
"My son wanted home made white bread and I didn't want to use the bread machine. I gave this recipe a try after reading the reviews. I used 1/2% milk for all of the liquid. The bread turned out very well, nice and soft and tasty! It's definitely a keeper and I'll be making more. Thanks!"
Oct 19, 2010 on Food.com
"This was a great meatloaf recipe! My wife usually makes meatloaf and she asked me to make upe some for sandwiches while I was home. I decided to try something different and used this recipe. Everyone loved it, including my son who usually doesn't like meatloaf. Thanks for a great receipe."
Aug 18, 2010 on Food.com
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