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    jmerph

    Feasterville, PA

    Chef #357899

    Feasterville, PA

    Joined: Sep 29, 2006

    Birthday: Apr 27

    9 reviews by jmerph

    1 - 9 of 9 sorted by Date | Rating | Helpful

    Reviewed Crab Rangoon Dip
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      |  By Chris from Kansas

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    "I'm sorry, I really wanted to like this recipe, because I love crab rangoons. All I could taste was the cream cheese. I will try it again using less cream cheese and maybe some heavy cream or mayo or sour cream. Thanks for posting."

    Mar 30, 2013 on Food.com

    Recipe #95823

    Reviewed Garlic & Parsley New Potatoes
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      |  By Bergy

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    "We had these for easter dinner today with ham and green beans. Everyone LOVED them! We are italian, so I added a little bit of basil as well with the parsley. Thanks so much for posting! This recipe is a keeper."

    Mar 23, 2008 on Food.com

    Recipe #10162

    Reviewed Mom's Stuffed Bell Peppers
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      |  By Karen=^..^=

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    "I have been searching for a good stuffed bell pepper recipe for a very long time. I finally found my keeper! It was so easy, and it was alot faster than other recipes. It was very, very good. I added a little bit of the tomato mixture to the beef mixture before stuffing the peppers. Also, I only stuffed 3 peppers and the rest of the meat I p..."

    Mar 17, 2008 on Food.com

    Recipe #25009

    Reviewed White Velvet Cutout Cookies
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      |  By taylortwo

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    "I have been using this recipe for a long time too. The cookies are so good! Every time I make them someone asks me for the recipe. Of course, its always stayed my secret!"

    Mar 16, 2008 on Food.com

    Recipe #48000

    Reviewed Italian Pot Roast for the Crock Pot
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      |  By my3beachbabes

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    "This was very good! A great meal for those freezing cold days. It was easy to make too. I normally alter recipies a bit, but this one is perfect just the way it is written! Thanks for posting!"

    Dec 30, 2007 on Food.com

    Recipe #269329

    Reviewed Ranch Dressing and Seasoning Mix
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      |  (3 people found this helpful) |  By Angela Curtis

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    "This turned out almost exactly like the real stuff. I actually like it better than the real stuff because it is less salty. I use the powder for popcorn. Thanks so much for posting this!"

    Sep 27, 2007 on Food.com

    Recipe #47249

    Reviewed Razzle Raspberry Oatmeal Cookie Bars
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      |  (1 person found this helpful) |  By Harley Seashell Princess

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    "I used grape jelly and added peanut butter. YUMMY! Thanks for posting!"

    Sep 27, 2007 on Food.com

    Recipe #88383

    Reviewed Ritz Parmesan Tilapia
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      |  By Chef #203028

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    "This recipe was very simple and very good. I will definantly make it again, but maybe cut the cayenne a little bit. Overall it was great!"

    Sep 3, 2007 on Food.com

    Recipe #113525

    Reviewed Skylike Chili - Skyline Chili Copycat
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      |  By Tornado Ali

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    "This chili tastes exactly like I remember! I grew up in Ohio and we always ate at Skyline. I'm so thrilled to be able to make this chili now! I highly recommend this recipe to anyone who loves Skyline. I threw it into my food processor at the end to make the texture more like skyline's. I cant wait to share this recipe! It is fantastic!!"

    Feb 2, 2007 on Food.com

    Recipe #110548

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