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SuzieQue

ohio and florida

Chef #35848

ohio and florida

Joined: Mar 21, 2002

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199 reviews by SuzieQue

1 - 10 of 199 sorted by Date | Rating | Helpful

Reviewed My Family's Favorite Sloppy Joes, or Pizza Joes

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| By Hey Jude

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"I made a triple batch of this when the whole family stayed at our florida house. I put it in the crock pot to stay warm and added some hot dogs on top in case any of the kids didn't like sloppy joes.
Well, the adults discovered that a hot dog with this on top is a real taste treat!! These are the best sloppy joes I've ever made or eaten. I..."

Apr 1, 2011 on Food.com

Recipe #63689

Reviewed Mama's Bar-B-Que (Barbecue Chicken

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| By Seasoned Cook

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"I have now made this twice for parties and it has been a huge hit! Really good flavor and the chicken gets nice and tender."

Apr 1, 2011 on Food.com

Recipe #246229

Reviewed Better Than Red Lobster Cheddar Bay Biscuits

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| By 2Bleu

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"I made these for my granddaughter who LOVES the ones at Red Lobster. She thought these were as good or maybe even better! So easy to make. thanks!"

Apr 1, 2011 on Food.com

Recipe #260536

Reviewed Quinoa Stir Fry With Spinach & Walnuts

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| (1 person found this helpful) | By Pappy068

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"We loved this. The walnuts are important for a nice crunch!"

Oct 9, 2010 on Food.com

Recipe #151153

Reviewed Slow-Cooker Boardwalk Italian Beef Sandwiches

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| By Lainey6605

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"Very good beef sandwich, but not really "chicago" style italian beef that I was looking for."

Oct 9, 2010 on Food.com

Recipe #241452

Reviewed Iron Chef Cornbread

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| By Little Italy

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"this is the best cornbread ever - IF - you like southern cornbread (like I do. Those who prefer sweet "yankee" cornbread will probably not be fans. So moist and tasty!"

Oct 9, 2010 on Food.com

Recipe #121850

Reviewed Baked Chicken

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| By Kim D.

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"Its hard to believe this stuff is so delecious. Everyone asked me what I did to the chicken - its was cripsy on top and moist, juicy inside. So simple and so yummy - a real winner."

Nov 15, 2009 on Food.com

Recipe #111514

Reviewed French Toast Souffle

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| By howmanybites?

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"I made this for a brunch yesterday and it was a huge hit! I loved it too and will be making anytime I need a great brunch dish. I loved that you make it the night before and then just stick in the oven - so easy!"

Oct 26, 2009 on Food.com

Recipe #101517

Reviewed Hot Mamas

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| By Troop Angel

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"Wow - these are awesome for as simple as they are! I made them for a brunch and they were gone quickly."

Oct 26, 2009 on Food.com

Recipe #98125

Reviewed Lentil Soup (truly good and easy - eat your lentils!

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| By evelyn/athens

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"wonderful soup Loved the blend of spices in it - not too much, just a wonderful rich flavor."

Oct 26, 2009 on Food.com

Recipe #72971

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SuzieQue

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