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    Wabas

    Chef #358572

    Joined: Oct 01, 2006

    8 reviews by Wabas

    1 - 8 of 8 sorted by Date | Rating | Helpful

    Reviewed Vegan Brownies
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      |  By pollen

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    "Amazing - better than real brownies. My friend was put on a vegan diet and she has not been able to eat dessert in forever (college dining halls don´t accommodate vegans. She was in heaven!"

    Mar 6, 2007 on Food.com

    Recipe #19282

    Reviewed Pumpkin Coffee Cake
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      |  By carol murray

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    "Very good!! I only got a chance to have a bite!"

    Nov 26, 2006 on Food.com

    Recipe #43936

    Reviewed Cornbread
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      |  By Sheila Renee

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    "This is really good! I made it last night for thanksgiving and I just had to make another batch because my family at it all."

    Nov 23, 2006 on Food.com

    Recipe #90453

    Reviewed Country Apple Squares
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      |  By truebrit

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    "Really good!! I made these for my crew team´s turkey roast. There were a gazzilion desserts, but this one was almost completely gone!"

    Nov 19, 2006 on Food.com

    Recipe #100988

    Reviewed Scandinavian Almond Bars
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      |  By Katra Diesel

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    "These taste really good! I made these for my crew team´s turkey roast. It was one of 15 desserts but it was almost gone by the end of the night!"

    Nov 19, 2006 on Food.com

    Recipe #103703

    Reviewed Ginetti (Italian Puff Cookies
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      |  By katie in the UP

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    "These were suprisingly yummy and easy to make. I will definately make them again."

    Nov 8, 2006 on Food.com

    Recipe #117147

    Reviewed Chocolate Peanut Butter Cookies
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      |  By Tasty Tidbits

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    "These cookies were really tastey and very different. I didn´t toast the peanuts and I melted the chocolate in the microwave. I also added more powdered sugar to the peanut butter for the topping, which worked out well. Definately give them a try!"

    Oct 16, 2006 on Food.com

    Recipe #123474

    Reviewed Graham Streusel Coffee Cake
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      |  By Juenessa

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    "This recipe was so easy and tasty! I had no problems at all and it was eaten in 2 seconds by very few people."

    Oct 8, 2006 on Food.com

    Recipe #181738

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