I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    MrsFarmerJen

    Napa, CA

    Chef #358739

    Napa, CA

    Joined: Jun 13, 2006

    2 reviews by MrsFarmerJen

    1 - 2 of 2 sorted by Date | Rating | Helpful

    Reviewed Maple Oat Nut Scones - Starbucks
    Handle

    Select One

      |  (6 people found this helpful) |  By Charmie777

    Select One

    "I made a few slight changes and they turned out excellent! I've forever been searching for a Starbuck's maple oat scone recipe that comes close because I'm addicted to the original...and these come about as close as you can get! I used good maple syrup instead of water in the glaze (ended up using at least 1/4 cup with an unsifted 1 1/2 cups powd ..."

    Oct 2, 2006 on Food.com

    Recipe #157241

    Reviewed Lemon Bars

    Select One

      |  By jennifersimonson_5620921

    "This recipe is the best I've ever tried. Nice and lemony with a great crust. It's a staple in my recipe box now!! Of course, every recipe of Ina's I've tried has been fabulous!"

    Jun 13, 2006 on FoodNetwork.com

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites