Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    Megan Yonak

    Member since Oct 2006

    Chef #358867

    Flag as Inappropriate

    18 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Pumpkin Hummus

    Monday, Oct 29, 2007 on
     |  14 Reviews  |  By FloridaGrl
    LinMarie says:

    "I made this yesterday as a kick off to my mom/brother's birthday lunch. I served it with different crackers and apple slices. I did add about 2 tsp of garlic purree instead of 1 (which equals about 1 clove). I also added a bit more red pepper and a tiny bit more (about 1 1/2 tbsp total) tahini. It seemed a bit bland for my buds- as I'm used to..."

    Reviewed Chicken With Sun-Dried Tomato Cream Sauce

    Tuesday, Sep 18, 2007 on
     |  4 Reviews  |  By Shannon Cooks
    LinMarie says:

    "Wowza Shannon! You outdid yourself with this one!!!!!!! I grow fresh basil in my herb garden and I have never had such a savory meal using a breast of chicken! :) Add fresh milk mozzarella (shredded)over the top.....D-E-V-I-N-E. Thanks so much Shannon- I finally got around to rating yours! I plan on trying out more soon. You'll have to try my newe..."

    Reviewed Australian Lager and Spicy Cheese Dip

    Friday, Jun 1, 2007 on
     |  (1 person found this helpful) |  3 Reviews  |  By Shannon Cooks
    LinMarie says:

    "this is one of the best cheese dips I have ever had! I made this one and wow!!! It was easy, tasty, zesty, and 'comfort foody'. I looooved it! It is a great recipe for a dinner or birthday party! Thanks so much Shannon! I used Heineken. I'm sure Fosters would have been great too- But I love the taste of Heineken for any cooking that I do......"

    Reviewed Ruggles Reese's Peanut Butter Cup Cheesecake

    Wednesday, Apr 11, 2007 on
     |  (2 people found this helpful) |  71 Reviews  |  By Peggy Lynn
    LinMarie says:

    "This was actually the best cheesecake that I have made... how it turned out... how it tasted... everything! I used JIFF (THE BEST PEANUT BUTTER IN THE WORLD) and also used PB Oreos and Honey Roasted Peanuts for the crust. I served this for a dinner party with friends and every single piece went and IT IS RICH I WILL TELL YOU THAT IS FOOOOR SUUUUU..."

    Reviewed Cheddar Chili Pillows

    Saturday, Mar 17, 2007 on
     |  5 Reviews  |  By * Pamela *
    LinMarie says:

    "it was ok, a little bland- i don't know what it's missing, but i think it's too much tomatoes... I liked it but I would step up the chili powder next time"

    Reviewed Magnolia Bakery Vanilla Cupcakes

    Thursday, Feb 8, 2007 on
     |  27 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "These are heavenly cupcakes- I have taken this recipe and modified it more ways than you could imagine- and they come out perfect every time... Want strawberry cupcakes? Add some homemade strawberry jam and a little less sugar- want Banana cupcakes- add a few mashed bannanas, want white chocolate? add some white chocolate instant pudding mix- le..."

    Reviewed Pad Thai With Chicken and Shrimp

    Tuesday, Jan 23, 2007 on
     |  103 Reviews  |  By Just Call Me Martha
    LinMarie says:

    "I ommited the shrimp- as my DH is allergic, but I added pineapple and a little Sriracha to kick it up a notch (or 4). I also added about 1 tbsp Jiff Peanut Butter (yummy) HOWEVER... I didn't bother making my own sauce- I went to my organic grocery store and bought a pad thai sauce... 2 tbsp of that later and voila... i cut out a lot of extra steps..."

    Reviewed U Won't Believe It Chicken & Broccoli Pie

    Friday, Jan 5, 2007 on
     |  21 Reviews  |  By Bergy
    LinMarie says:

    "I made this the other night for dinner after work- super easy and quick. I cooked my chicked breasts (2) on the Foreman grill, sliced it up and instead of the canadian cheddar I used super low fat or fat free cheddar. It wasn't the greatest taste in the world, but definitely better than I thought it would be- the onions were a big flavor-help! ..."

    Reviewed Chicken Breasts With Pears and Dried Figs

    Friday, Jan 5, 2007 on
     |  1 Reviews  |  By Cookgirl
    LinMarie says:

    "I was in the mood for something with pears, goat cheese and chicken- just off the top of my head, so i searched and this recipe popped up- MUCH to my suprise! I made this for a crowd and it got messy- let me tell you- do NOT try to make the fig sauce in a food processor- at least not one that you've never done liquids in. I turned mine on and wa..."

    Reviewed Salmon Patties

    Thursday, Jan 4, 2007 on
     |  132 Reviews  |  By Mary Scheffert
    LinMarie says:

    "This was a WONDERFUL meal! I made these last night for me and my husband. I used a small can of salmon (6 oz), 1 egg, 1/2 cup oatmeal, parsley flakes, the red pepper and added fresh diced onion. I made them as burgers- complete with a wasabi aioli, a little bbq sauce (used instead of ketchup- also counteracted the spice of the wasabi and all th..."


    Over 475,000 Recipes Network of Sites