Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
"Found this when the fig tree decided to have it's best year ever. This is a really good meal! I didn't have cider vinegar so I used a Pinot Grigio vinegar instead, and no vermouth. still and all it was teriffic! This also worked well with pork chops and some veal medallions I cooked up for some friends. Very well done thank you for sharing"
"made this for a Mom's day party, what a great response, not to sweet, very moist and stood up to all the Moms there. I followed the suggestion and used coffe liquer along with a very condensed coffee flavoring. am definalty keeping this one! thanks for sharing"
"I really like using fruits as accompanyment to my meats,, this was perfect for everyone in the house, even the little ones, only change I made, I used a strawberry basalmic, really made the flavor pop, thanks for the recipe"
"I followed this recipe, is a good idea but need a little tweaking,there is no amount given for the salt, I used 1 tspn, 1/2 c wine and the lemon juice is to much made it very acidic, I reduced it to 1/4 c wine and 2 TBLS lemon, this made it less acidic and harmonized the flavors a little better, also 1/4 c Old Bay was a little heavy, reduced it ..."
"This is a great little cake ! I did a couple of changes just to make it fun for a friend, i substituted 2 oz. Jamiesons for the Buttermilk and used Baileys in the frosting instead of milk. It was a hit at my office party and will be making over and over. Thank you for the recipe."