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velvetwing

Spokane WA

Chef #362206

Spokane WA

Joined: Oct 11, 2006

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38 reviews by velvetwing

1 - 10 of 38 sorted by Date | Rating | Helpful

Reviewed Grilled Bruschetta Chicken

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| By R.Lynn

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"Marvelous ! Wish I could give more than 5 stars."

Mar 6, 2010 on Food.com

Recipe #230911

Reviewed Parmesan Chips

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| (1 person found this helpful) | By Junebug

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"I make these often and they are so fantastic over tomato soup."

Jan 10, 2010 on Food.com

Recipe #45756

Reviewed Bow Ties Alfredo With Ham and Peas (Or Broccoli

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| By RecipeNut

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"YUMMY! Im trying to use up left over ham and this was perfect! The sauce was really good with the ham"

Jan 3, 2010 on Food.com

Recipe #14814

Reviewed Peppermint Biscotti

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| By invictus

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"YUMMY! This is the perfect sweet treat for Christmas. I know my guests are going to love these."

Dec 23, 2009 on Food.com

Recipe #339301

Reviewed Lemon Risotto With Grilled Tiger Shrimp

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| By ~Leslie~

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"Fabulous recipe! This one is for sure high up on my favorite shrimp recipes. I love lemon so this is a great one for me."

Aug 22, 2009 on Food.com

Recipe #193507

Reviewed Honey Orange Stir Fry Shrimp

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| By MarraMamba

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"LOVED this! It was just right! It wasnt too sweet, but had a nice sweet flavor. I really cant wait to make this one again."

Aug 22, 2009 on Food.com

Recipe #274793

Reviewed Ww Skinny Chimichangas

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| By TeresaS

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"We all thought these were really good and lots of flavor. I used shredded chicken and make extra.... wrapped individually, froze and I have been having them for my lunches."

Jun 6, 2009 on Food.com

Recipe #238239

Reviewed Frozen Mocha Cheesecake

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| By Sage

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"Ohhhh delish! I really loved this one. Its very rich though so just a small sliver of a piece for me."

Feb 15, 2009 on Food.com

Recipe #47535

Reviewed Christmas Rum Balls(Or Bourbon Balls

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| By Bergy

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"This is my second year making these and boy are they yummy! I did have to make a few minor changes though. Our store completely out of vanilla wafers so I thought maybe chocolate grahams --- also out (we are in the middle of a snow storm here so no supply trucks coming in I ended up using chocolate teddy grahams --- turned out terrific!! Also h..."

Dec 21, 2008 on Food.com

Recipe #13214

Reviewed Tater Tot Casserole

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| By Lyman8

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"Ive been making this one for several years using cream of chicken soup (sometimes I add some mexi seasoning for a kick I also do mine backwards from yours, with the meat on the bottom, later with cheese, and top with the tots so they get nice and crispy."

Dec 2, 2008 on Food.com

Recipe #170867

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velvetwing

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38 reviews by velvetwing

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