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"Can never go wrong with Kittencal's recipes. YUM YUM YUM. I'd never tried using buttermilk instead of egg wash for dredging. I don't think I'll ever go back to egg wash."
"We cannot keep our faces out of this. We love the pecan sandy-esque crust most of all. KEEPER! I had no cream cheese, so I substituted equivalent amount of sour cream & added a little more powdered sugar to make up for the different consistency. (In taste test, this was awesome.)
However, I had serious difficulty wit..."
"My life is complete. Wow, this is so yummy. The crispy-ish crust that fell off is an extra little treat. I added 10 minutes to cooking time, always have to add time with my oven.
Update: I still make this on occasion. Right now I made a batch with 1/2 stick less butter, 1 less egg, and added 2 mashed bananas. I'm w..."
"I also doubled the topping. I swirled instead of layering the topping. I used a 9 x 13 & needed about 45 minutes. Very moist, dh said "it's wonderful". Keeper!"
"Oh. My. YUM!!! Like someone else said, don't let the recipe intimidate you because this is extremely easy. I halved the recipe out of fear I would mess it up, and I regret it already. However, I doubled, maybe even tripled the vanilla (by accident). I would be ok with even more vanilla. I used the broiler and an ice bath to carmelize brown ..."
"I used pork chops instead of cube steak and 2% instead of evaporated milk. It was so yummy! I've never had buttermilk gravy before either. It was also very yummy. I used the powder buttermilk mix ."
"I don't think there's anything white trash about this pie. It's fantastic! I used Hershey's dark cocoa & 1/2 c milk & 1/2 cup half & half, because I didn't want my half & half to go to waste. I topped with cool whip, but the egg whites could be used for a meringue too. Scrumptious, decadent, fabulous!!!!"
"The first time I made this I tried it when it was still warm & thought it was just eh. But the next day it was sooooo good. I was craving it today so I whipped up a half batch. I used 1 egg and added a ripe banana to the mix. It was very good too. I haven't tried it with the coconut yet."