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    StaceyRabbitFace

    Ferndale, MI

    Chef #364077

    Ferndale, MI

    Joined: Oct 15, 2006

    Birthday: Jul 22

    6 reviews by StaceyRabbitFace

    1 - 6 of 6 sorted by Date | Rating | Helpful

    Reviewed Oven Fried Eggplant (Aubergine
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      |  By James Craig

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    "The leftovers are awesome in a sandwich!"

    Oct 15, 2009 on Food.com

    Recipe #49387

    Reviewed Egg Pulao
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      |  By Charishma_Ramchandani

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    "Very yummy, excellent leftovers, thank you!"

    Dec 29, 2008 on Food.com

    Recipe #69892

    Reviewed Avocado Salad With Hearts of Palm
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      |  By Sharon123

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    "I want to eat this everyday."

    Sep 17, 2007 on Food.com

    Recipe #236961

    Reviewed Glazed Meatloaf
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      |  By chelgilm

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    "I substituted a pound of italian pork sausage for one pound of Ground beef. I also put some green peppers up in it and used water instead of milk because my boyfriend is vegan. Super good. We had it with cucumber salad."

    Sep 17, 2007 on Food.com

    Recipe #69725

    Reviewed Layered Taco Casserole
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      |  By Kitchen Quarterback

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    "This is pretty good. it doesn't really set up like a casserole, it's pretty mushy on the plate, but it's rich and tasty. I didn't read the part that said "garnish with tomatoes, olives etc." and kept saying "this would be good with like tomatoes or sour cream". Boyfriend liked it, so I will add this to my casserole repetoire."

    Mar 12, 2007 on Food.com

    Recipe #201889

    Reviewed Easy Macaroni and Cheese
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      |  By Chelsea^_^

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    "Seriously, the best macaroni and cheese in the entire world. Easy to make. I used sharp cheddar and added cubed ham. It's perfect!"

    Oct 15, 2006 on Food.com

    Recipe #152532

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