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    cooks-alot

    Lusby Md.

    Chef #364326

    Lusby Md.

    Joined: Oct 15, 2006

    Birthday: Jan 09

    41 reviews by cooks-alot

    1 - 10 of 41 sorted by Date | Rating | Helpful

    Reviewed Crisp Cucumber Freezer Pickles
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      |  By Bergy

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    "This is a really easy to follow recipe. I just know they are FANTASTIC. Ok, second review...Ijust made these delious pickle.. They really are the best Pickles I've ever eaten.Yhank you for posting. I will make these every year. YUMMY YUMMY
    sandy"

    Jun 25, 2011 on Food.com

    Recipe #9458

    Reviewed Cream of Broccoli Soup
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      |  (1 person found this helpful) |  By Chef #247925

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    "I would like to redo my review of this cream of broccoli soup. I added some sharp white cheese and some 1/2&1/2, and reseasoned with a hint of garlic and a hint of cayene. It turned out marvelous. I also used veg. boullion and I used a blender to mix it all ( in batches.I also knew you meant broccoli and not pumpkin. You may want to change that i..."

    Jun 4, 2009 on Food.com

    Recipe #139680

    Reviewed Hot Sin Apple Bread
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      |  By jredheadedwoman3

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    "This bread is a perfect 10. My husband loved it. Ididn't peel the apples. This was most wonderful, moist, not too sweet. We will use this recipe often. Thanks for a wonderful recipe.sandy"

    Jun 3, 2009 on Food.com

    Recipe #330437

    Reviewed Asparagus Soup
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      |  By delicious33

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    "This soup was delious. My husband loved it. The only change I made was I added a hint of garlic powder and only 1/2 a stalk of celery (with leaves. Awsome! Great recipe.sandy"

    Jun 1, 2009 on Food.com

    Recipe #245910

    Reviewed Easiest Pancake Syrup
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      |  By chefsandee

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    "This what my mom used to give us when we were little. I didn't know anyone else ever used this concoction. You are so right it's inexpensive, but very tasty. Thanks for posting it brings back memories."

    May 27, 2009 on Food.com

    Recipe #343921

    Reviewed Murray's French Toast
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      |  By 2Bleu

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    "I not only love this recipe, I ate it as a child. We called it poor mans syurp. I raised 3 sons on my own and many was the morning this was all we had for a breakfast. I would also spread butter on bread, sprinkle it wit sugar and put it under a gas broiler to toast. My children still love it to this day. Great recipe.sandy"

    May 25, 2009 on Food.com

    Recipe #374115

    Reviewed Nickey's Chicken N Asparagus Soup
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      |  By marisk

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    "Have to agree with Granny Moses, proscessing the tougher parts, what a great idea.Think I would have added onion too. LOVE ONIONS in anything."

    May 25, 2009 on Food.com

    Recipe #361758

    Reviewed Kittencal's Easy Refrigerator Kosher Garlic-Dill Pickles
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      |  By Kittencalskitchen

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    "5 stars and I didn't even make them YET! I can tell by the ingredientsand the method theyareGRRRRREAT.Thanks for another wonderful recipe.sandy"

    May 21, 2009 on Food.com

    Recipe #90487

    Reviewed Easy Bread and Butter Pickles
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      |  By PCrocker

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    "Perfect recipe. The only thing I might change is the type of vinegar, white gives you a crisper pickle than the cider."

    May 21, 2009 on Food.com

    Recipe #93770

    Reviewed Dilly Cream of Salmon Soup
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      |  By amygdala

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    "This soup is easy and delious. Just wish I knew how to reduce th fat etc. to make it more healthy. But in the meantime, GREAT SOUP. We loved it."

    May 13, 2009 on Food.com

    Recipe #368644

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