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"My family enjoyed this recipe very much. I reduced the sesame oil as suggested by other reviews. I used maybe 1T. I also omitted the sesame seeds because I have picky eaters at my house. But other than that, I made it as written. I'll be making this one again."
"I halved the recipe but kept the 8oz of cheese. I added a cup of chopped seasoned chicken breasts and 1 tsp chopped garlic. This was quick and easy. Tasty too!"
"This was very good. I used only half a can of refried beans as my family are not huge bean fans. We had enough filling left over for "mexican spaghetti" the next night. I had some trouble with the fry bread. I ended up with a very wet dough and extremely messy hands. Next time I'll be more light handed when adding the water. After adding more..."
"This was great! I omitted the bacon because I forgot to buy some while at the grocery store but will try it next time. The Slather was well worth it. I'd never heard of "slather" before and I won't make another roast without it again."
"This is a fantastic recipe. I omitted the coconut milk and only added additional juice concentrate when making the glaze. I needed closer to 6 cups of flour."
"This was a big hit at my house. I made a few changes to suit my families tastes. I used flour torillas instead of corn. I added 3 dashes of Louisana Hot Sauce, 1/2 T chili powder and, beacause my family doesn't like jalapenos, I used only 1/2 of 1 jalapeno pepper. Instead of the relish, I topped the dish with diced, seeded tomatoes.I also ma..."
"I was making this for a pot luck so I didn't add the chilies or jalapeno. I added about 1 tsp. curry powder, some dry mustard and about a 1/4c of barbeque sauce. Delicious."