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    Chef #367826

    Chef #367826

    Joined: Oct 21, 2006

    17 reviews by Chef #367826

    1 - 10 of 17 sorted by Date | Rating | Helpful

    Reviewed Weight Watcher 1 Point Banana Bread--Flex Points
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      |  By TheDancingCook

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    "Love this stuff!! I make it all the time, really good for only 1 point. I usually make it into muffins."

    Jan 28, 2008 on Food.com

    Recipe #154636

    Reviewed Chocolate Chip Cheese Bars
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      |  By knitaholic

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    "I got this recipe from a friend's mom a couple years ago, it's so good and so easy to make!"

    Jan 12, 2008 on Food.com

    Recipe #224522

    Reviewed W.w 2-Point Shake
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      |  By AMY MCCHESNEY

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    "This was a really great drink for low WW points. I've made it twice...once with pistachio pudding mix which wasn't too great, and once with chocolate pudding mix which i loved!"

    Oct 27, 2007 on Food.com

    Recipe #71670

    Reviewed Ww Frozen Peanut Butter Cups
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      |  By Ethan's Mom

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    "So good! This is my new favorite WW recipe, it is so quick to make,I froze mine overnight and they were perfect."

    Oct 7, 2007 on Food.com

    Recipe #245649

    Reviewed New York City Black and White Cookies
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      |  By Chef Hayley

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    "These were great! I live in california and you can't get these cookies here, I've only ever had them once before when my father in law brought them back from new york. I made these a couple weeks ago and they came out alright, but i decided to make them again this weekend when my husband told me his dad and brothers were coming for the weekend,(hi..."

    Sep 23, 2007 on Food.com

    Recipe #180805

    Reviewed Broccoli and Tortellini Salad
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      |  By cookiedog

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    "i made this while me and my husband were visiting my parents, i didn't use the red onion because i don't really like onion but otherwise i followed the recipe exactly. it turned out very nice except it had way too much sugar, it tasted way too sweet, i will make this again but with less sugar next time."

    Sep 17, 2007 on Food.com

    Recipe #186785

    Reviewed Beer Bread
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      |  By Gerald Norman

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    "i made this last week, it was really quick to make, once i started to pour the butter on it looked like a lot of butter so i didn't use it all. My husband didn't really want to try it because he didn't think beer would go very well in bread but once he tried it he said it was okay, i liked this a lot especially when it was still warm from the oven."

    Sep 17, 2007 on Food.com

    Recipe #73440

    Reviewed Strawberry Muffins
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      |  By sewcraftymom

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    "I've never made strawberry muffin's before but I needed to use up some strawberry's I had in the fridge before we go on vacation. Unfortunatley I have been "using up" many other things, so i only had one egg, and i had no butter so i used margarine. The muffin's came out good though, very moist and tasty but I think in the future I will stick to b..."

    Jul 28, 2007 on Food.com

    Recipe #11316

    Reviewed Cajun Sauteed Shrimp
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      |  By PanNan

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    "This was really great, my husband loved it, i didn't have any thyme when i made it so i left that out, but next time i will try it with thyme. It was really quick and easy to make."

    Jul 28, 2007 on Food.com

    Recipe #41701

    Reviewed Fried Rice
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      |  By Robbie Rice

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    "This was really easy to make especially since I made the rice the day before. I didnt use green peppers like the recipe suggested but I did use peas and chicken. I used less soy sauce than it calls for because I don't like soy sauce. I really didn't like the flavor of this at all, probably because of the soy sauce in it, and it definitely did not ..."

    Mar 10, 2007 on Food.com

    Recipe #8594

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