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    westivan

    Geelong, Victoria

    Chef #368609

    Geelong, Victoria

    Joined: Oct 22, 2006

    Birthday: Oct 29

    52 reviews by westivan

    1 - 10 of 52 sorted by Date | Rating | Helpful

    Reviewed Hot Fudge Sauce
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      |  By Sydney Mike

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    "Absolutely divine! I made a half batch in a small saucepan on the stovetop but followed the same basic steps. Served with homemade vanilla bean icecream and sprinkles and still heaps left to try in other ways...with pancakes, over a plain sponge, in chocolate milk...."

    Jan 16, 2012 on Food.com

    Recipe #211262

    Reviewed Pikelets - Good Old Aussie Ones
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      |  By Chrissyo

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    "Perfect! I'd forgotten about Shrove Tuesday when menu planning and these were a great after-school treat for us - my boys had them with a drizzle of honey while I'm a traditionalist and had jam and whipped cream. Nom nom nom...."

    Feb 16, 2010 on Food.com

    Recipe #109320

    Reviewed Honey Joys
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      |  By Chrissyo

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    "I used to make these with my mum, and now I make them with my boys (except they call them Crunchy Munchy Honey Cakes like the Wiggles song!. Thanks for posting, I'd lost my recipe and can never remember the quantities."

    Oct 14, 2009 on Food.com

    Recipe #63192

    Reviewed Tuna Patties
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      |  By nelsongirl

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    "My sons aged 2 and 4 loved these, although they were a little too sweet for the adults, so next time I'll probably reduce the tomato sauce a bit. I might add a few grated veggies too (carrot, zucchini as these patties would be a great spot to hide a few LOL. I'm a big fan of SFI recipes and this is no exception."

    Jun 15, 2009 on Food.com

    Recipe #297349

    Reviewed My Mama's Hummous
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      |  (1 person found this helpful) |  By Miraklegirl

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    "Yummmmmmm! I always meant to make my own hummous but never got around to it...until today when I overcooked some dried chickpeas I meant for something else. Now I need to head to the shops so I can get some pita bread to make chips for dipping :-"

    Jan 20, 2009 on Food.com

    Recipe #66843

    Reviewed Coconut Chocolate Truffles
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      |  (2 people found this helpful) |  By Chef floWer

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    "These have been a Christmas tradition in our family for as long as I can remember. They travel well when you need to "bring a plate" and are loved by kids and adults alike. For an extra surprise treat, you can form each ball around a glace cherry."

    Dec 20, 2008 on Food.com

    Recipe #185155

    Reviewed Pasta with Chicken and Broccoli
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      |  By Geema

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    "This has it all: quick, simple, tasty, and fairly healthy too! I added some diced fresh red capsicum (bell pepper with the garlic as I didn't have the things to make a salad. The broccoli was easily added to the pasta pot in the last few minutes to save washing another pot, and I cooked the diced chicken in the pan before removing and starting th..."

    Oct 16, 2008 on Food.com

    Recipe #59471

    Reviewed Lemon and Ginger Infused Honey
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      |  By Sharon123

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    "This was fantastic and made me feel better straight away! Delicious on it's own or added to a cup of weak black or green tea."

    Apr 20, 2008 on Food.com

    Recipe #154329

    Reviewed Sauteed Zucchini And Tomatoes
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      |  By MizzNezz

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    "All the ingredients on hand, easy, quick, delicious...ding! ding! ding! We have a winner :-If you want to make it go a bit further or have extra veggies in the fridge and don't want to dirty another pan, I can recommend adding mushroom and/or capsicum (bell pepper, which makes it a bit like a quick stove-top ratatouille."

    Apr 15, 2008 on Food.com

    Recipe #24147

    Reviewed Oven Roasted Corn on the Cob
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      |  By Chef PotPie

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    Feb 13, 2008 on Food.com

    Recipe #177558

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