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"I made a batch with reese's chips, one with heath bits, and one with mint chips for Christmas goodies. Of course I had to try them all and YUM!! The one in the metal pan was a lot more cooked (and dryer) than the batch in the glass pan (very Moist)."
"I always make this and I am wondering why I never rated it. I get requests all the time for this! I am making it for a potluck tomorrow! Thanks"
"Really good! I used high fiber pasta, turkey bacon, and low fat mayo to make it healthier. My boyfriend couldn't stop eating it and there was none left over"
"We used to make this all the time when I was young and they were always my favorite. The recipe was lost a long time ago though so thanks for sharing. Now I can eat them again :)"