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    bmcnichol

    Dover, PA

    Chef #369715

    Dover, PA

    Joined: Oct 24, 2006

    Birthday: Oct 16

    3062 reviews by bmcnichol

    1 - 10 of 3062 sorted by Date | Rating | Helpful

    Reviewed Ivar's Clam Chowder
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      |  By LisaA

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    "As written we thought this was bland and didn't even taste like clam chowder. I followed the recipe exactly as written. I love thick chowder but this tasted almost pasty to me. I did add four more cans of clams and a lot more pepper and salt. We liked it much better with the changes."

    2 days ago on Food.com

    Recipe #101699

    Reviewed Quick & Easy Chicken Parmigiana
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      |  By Lvs2Cook

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    "This was good and easy to make. I made this for my husband for Father's Day as he loved chicken parmesan. I followed the recipe except that I used pam instead of butter in the pan. I also did this all on the stove as I didn't feel like heating up the oven. I also used sliced mozzarella cheese instead of shredded as that is what I had on ..."

    2 days ago on Food.com

    Recipe #111444

    Reviewed The Denver Omelet
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      |  By Kittynoises

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    "I made this for my boys this morning for breakfast. I followed the recipe as written other then I forgot to add the milk. I also just sprayed my pan with pam instead of using butter. We all enjoyed this."

    2 days ago on Food.com

    Recipe #398356

    Reviewed Scrambled Breakfast
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      |  By treborcam2

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    "I made this for Sunday breakfast. I followed the recipe except I used eight eggs instead of six. I also added a good bit of salt and pepper. We all enjoyed this."

    2 days ago on Food.com

    Recipe #496193

    Reviewed Simple Orzo Pilaf
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      |  By MomLuvs6

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    "I liked this but no one else in my family did. I followed the recipe as written other then I used 32 ounces of chicken broth."

    5 days ago on Food.com

    Recipe #498133

    Reviewed $5 Tacos
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      |  By ElizabethKnicely

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    "I doubled the recipe for my family but used two pounds of meat instead of 1.5 pounds. I followed the recipe except we did not use the onions and topped them with sour cream. I also didn't make the corn. We all enjoyed these."

    6 days ago on Food.com

    Recipe #500166

    Reviewed Ruby Tuesday's New Orleans Seafood - Copycat
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      |  By Chica Long

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    "I used a pound each of tilapia and shrimp. This was quick and easy to make. I also used old bay instead of creole seasoning as I didn't have any. We all enjoyed this."

    8 days ago on Food.com

    Recipe #239830

    Reviewed Rich and Creamy Refried Bean Dip
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      |  By truebrit

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    "Good dip. I followed the recipe as written other then I forgot to add the salt but we did not miss it. We enjoyed this."

    8 days ago on Food.com

    Recipe #7986

    Reviewed Fried Brussels Sprouts
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      |  By Cookgirl

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    "These were easy to make. I followed the recipe as written but for us we thought they needed a touch of butter. We enjoyed them."

    8 days ago on Food.com

    Recipe #142464

    Reviewed Reduced Fat Alfredo Sauce
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      |  By PrincessCalynn

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    "This was really good and easy to make. I followed the recipe as written other then I went a bit heavier with the parmesan cheese. I also used 2% milk instead of 1% as that is what I buy. We all enjoyed this. I used this in Recipe #239830"

    8 days ago on Food.com

    Recipe #12365

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