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    Chef #369951

    Venice, FL

    Chef #369951

    Venice, FL

    Joined: Oct 25, 2006

    4 reviews by Chef #369951

    1 - 4 of 4 sorted by Date | Rating | Helpful

    Reviewed Light-As-A-Feather Dumplings (For Soup or Stews
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      |  By Kittencalskitchen

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    "Growing up, my Mom alternated between these and traditional dumplings. These are the ones I make cause they're so easy and seemingly foolproof. Oh, yeah, and they're delicious!"

    Jun 3, 2009 on Food.com

    Recipe #182140

    Reviewed Applesauce Oatmeal Cake With Broiled Coconut Topping
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      |  By CindiJ

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    "Great flavor, moist and easy to make. Increased everything by 50% to make in 9x13 pan. Used all whole wheat flour, butter, and doubled cinnamon with no nutmeg. Also threw in about 1/2 cup raisins - might even add more next time. :- Will definitely make again!"

    Jan 28, 2008 on Food.com

    Recipe #183825

    Reviewed Zucchini, Corn, Black-Bean, and Jack-Cheese Quesadillas
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      |  By Tish

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    "Didn't have zucchini on hand, so used chopped, seeded tomatoes. Delish!"

    Jul 17, 2007 on Food.com

    Recipe #36349

    Reviewed Impossible Quiche
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      |  (1 person found this helpful) |  By AussieGal Tracey

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    "Fantastic! Much better/lighter than a Bisquick-based recipe. Did use 2 whole eggs and 3 egg whites, (lunchmeat ham instead of bacon, 2% milk, and only 1/2 cup cheese (misread the recipe, it seems. Baked at 375 for 30 minutes. Yummy!"

    Jun 6, 2007 on Food.com

    Recipe #165384

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