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    Denny C.

    Member since Oct 2006

    Chef #371798

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Greek Oven Roast Potatoes

    Handle
    Saturday, Aug 9, 2008 on Food.com
     |  43 Reviews  |  By Dana-MMH
    LinMarie says:

    "Made these potatoes with skin on. Excellent flavor with a crispy outer coat. Had to bake it a little longer than the stated 20 + 15 mins as they were pretty thick potatoes. Served it with a ribeye steak and baked beans. Will definitely make again."

    Reviewed Fettuccine With Italian Sausage and Olives

    Handle
    Sunday, Apr 13, 2008 on Food.com
     |  3 Reviews  |  By Galley Devil
    LinMarie says:

    "I used pimento-stuffed green olives instead of just the regular pitted ones. Other than that, I followed the recipe exactly as written and was very happy with the result. Will make it again soon."

    Reviewed Lemon Cream Chicken With Pasta

    Handle
    Tuesday, Apr 8, 2008 on Food.com
     |  (2 people found this helpful) |  3 Reviews  |  By Galley Devil
    LinMarie says:

    "I fixed this recipe for dinner last night and it was delicious. The taste of lemon was subtle and not overpowering and went well with the other ingredients. Some of the minor changes I made were I used dry rubbed sage (since that's all I had on hand) and so decreased the amount to 3/4 teaspoon. I used 3 large chicken breasts. Also, because of t..."

    Reviewed Oven Chicken That Makes Its Own Gravy

    Handle
    Monday, Nov 19, 2007 on Food.com
     |  1 Reviews  |  By Mexi-Rosie
    LinMarie says:

    "Loved it! I doubled the recipe, used whole thighs and served it over white steamed rice."

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