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    Member since Nov 2006

    Chef #375742

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Kevin's Best Corned Beef

    3 days ago on
     |  41 Reviews  |  By Kevin Connolly
    LinMarie says:

    "Very tasty. The recipe I've used for years was very similar to this but the addition of the beer definitely gives a great flavour.
    Patricia Black.. my mum always poured off the first lot of water to reduce the saltiness."

    Reviewed Feijoa Jam

    Tuesday, Jun 18, 2013 on
     |  4 Reviews  |  By Dib's
    LinMarie says:

    "My family all loved this.. even tho many of us do not like feijoas. I added a little lemon zest which gave it a great flavour. Wonderful use of our feijoa glut. I will make it again."

    Reviewed Banana Jam

    Wednesday, Jul 25, 2012 on
     |  4 Reviews  |  By Chef #1138729
    LinMarie says:

    "Delicious! This would make a wonderful dessert sauce if not boiled to jam stage. I didnt have lime so used lemon juice & used white sugar in place of light brown (because we only get one sort of brown sugar in NZ). Am just making my second batch ( I bought a whole box of salad bananas!) & have halved the amount of cinnamon plus added a tablespoon..."

    Reviewed Caramel Muffins

    Thursday, Nov 2, 2006 on
     |  2 Reviews  |  By Kay Demonbren
    LinMarie says:

    "Sounded devine but was sadly disappointed. Muffins were dry & bland. Glaze was really yum though so will try it on another recipe."


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