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    Member since Nov 2006

    Chef #376098

    From Fairview Heights, Illinois

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    310 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Simple Pancake Recipe

    Saturday, Jul 30, 2011 on
     |  4 Reviews  |  By Janae'
    LinMarie says:

    "Great recipe! Tasted great with some cinnamon added into the batter. Thanks for sharing."

    Reviewed Absolutely Guilt-Free Lazy Morning Pancakes

    Sunday, Feb 27, 2011 on
     |  (1 person found this helpful) |  1 Reviews  |  By anele
    LinMarie says:

    "Sorry, but for some reason these did not work out very well for me. They were cooked until nice and brown on the outside, but when you cut into one, you got the raw-ish consistency of oatmeal in the centers. My son thought they were absolutely disgusting. I liked the flavor itself, and thought this was a great basic idea for pancakes. However,..."

    Reviewed Vegan Peanut Butter Frosting

    Friday, Feb 25, 2011 on
     |  3 Reviews  |  By QueenQT26
    LinMarie says:

    "Mmmm! This stuff is really good! However, my finished product was so different than what is posted here, I can't really rate it. I did Jif Peanut Butter (went to the cupboard and realized I did not have enough natural peanut butter for the recipe, argh!), agave nectar for the maple syrup, and I did the cocoa powder instead of flour as suggested..."

    Reviewed Slow Cooker Chicken Curry

    Thursday, Jan 27, 2011 on
     |  1 Reviews  |  By Sage
    LinMarie says:

    "This dinner was a winner! I used bone-in, skinless chicken thighs, omitted the green pepper and mushrooms (didn't have either), but otherwise I stuck closely to the recipe. I loved the addition of the chickpeas! This is great served over rice. Thanks for posting!"

    Reviewed Red-Pepper Fennel Soup With Pita Chips

    Sunday, Jan 23, 2011 on
     |  1 Reviews  |  By dicentra
    LinMarie says:

    "We loved this soup! I altered the recipe just slightly: just 2 tablespoons of heavy cream, made my own roasted red peppers, and added in some fenugreek seasoning just to see how it would taste! It was delicious; filling and healthy and perfect with the toasted pita chips! Thanks for posting this."

    Reviewed Chocolate Chocolate Peppermint Biscotti

    Saturday, Dec 4, 2010 on
     |  4 Reviews  |  By Chef Glaucia
    LinMarie says:

    "Wow, these are so delicious! I love mint and chocolate together, and this recipe does not disappoint! I did bittersweet chocolate across the bottoms of my biscotti, then sprinkled crushed candy canes over the chocolate while it was still melty. I also used half chocolate chips, half peppermint chips inside the cookies. Absolute mint/chocolate ..."

    Reviewed Blueberry Cream Cheese Coffee Cake

    Saturday, Dec 4, 2010 on
     |  5 Reviews  |  By Pinay0618
    LinMarie says:

    "We really enjoyed this coffee cake! It has a great balance of sweet, tart, and tangy. If I were to do anything differently next time, it would be to incorporate the cream cheese with the wet ingredients instead of dicing it and throwing it into the batter. Otherwise, I loved it! Thanks!"

    Reviewed Stir Fry Empress Lemon Chicken

    Thursday, Dec 2, 2010 on
     |  4 Reviews  |  By looneytunesfan
    LinMarie says:

    "Wonderful dish! I doubled the sauce part of this, because I was making a pound of pasta to go under the chicken, and the sauce had to be able to cover all the pasta, all the chicken, and some stir-fry veggies as well. I used boneless, skinless chicken thighs, and cut down on the sugar. Overall, I really loved this and will add it to my rotation..."

    Reviewed Maple-Glazed Pork Chops

    Sunday, Nov 28, 2010 on
     |  36 Reviews  |  By lazyme
    LinMarie says:

    "Yum! I opted to bake mine, but I seared the chops on both sides in a skillet before putting them in the oven. Also, I substituted grainy mustard for the prepared mustard, and we absolutely loved it. Thank you!"

    Reviewed Spiderweb Pumpkin Cheesecake

    Wednesday, Nov 24, 2010 on
     |  1 Reviews  |  By *Alia*
    LinMarie says:

    "I made this last Halloween and totally forgot to review it! This cheesecake was a gigantic hit; everybody loved it and begged for the recipe! The only thing I changed was to forgo the fancy sugar topping. Instead, I just drew a spiderweb on the top with melted chocolate. It made for a pretty and fun presentation. Thanks for a cake that will b..."


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