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"This is a good recipe! If you're low carb-ing and would like something sweet (and guilt free this is something to try. My cook time was longer, almost an hour, but may have had something to do with my water bath evaporating. I used regular vanilla instead of almond but next time I think I will do almond, I could see that flavor really making this..."
Nov 12, 2010 on Food.com
"This is a great recipe! I made mine into a white pizza, followed the directions for the crust, then sprinkled 1 cup of feta, some chopped spinach, and topped with a little extra mozzarella. I also added some grilled chicken breast. It was yummy from bottom to top :"
May 4, 2010 on Food.com
"The name says it all. This cake is delicious. The frosting is really the topper, no pun intended : It's got a wonderful texture and thickness that although it covers nicely, is not so thick that you have to dig through it to to get to the cake like with so many other types of frostings. This is a wonderful recipe, it's simple and easy, but looks ..."
Mar 21, 2010 on Food.com
"This was so good! It's simple, very few ingredients and three simple steps...mix, cook, enjoy! I used it for a hamburger which was so refreshing. Instead of having to eat my patty and fixin's with a knife and fork, I actually got to eat with my hands...lol! You should definitely try this recipe, it's not only brings a nice change for us low carber..."
Mar 11, 2010 on Food.com