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    Dessertcher

    Winchester, ON

    Chef #381760

    Winchester, ON

    Joined: Nov 11, 2006

    Birthday: May 27

    21 reviews by Dessertcher

    1 - 10 of 21 sorted by Date | Rating | Helpful

    Reviewed Jalapeno Jelly & Cream Cheese Spread
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      |  (1 person found this helpful) |  By Pam-I-Am

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    "I serve this all the time and I have a great recipe for the Jalapeno Jelly from on here(Food.com.

    Recipe #58516"

    Sep 19, 2010 on Food.com

    Recipe #172448

    Reviewed White Cheese Chicken Lasagna
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      |  (3 people found this helpful) |  By HDMac

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    "Never reviewed this but I just wanted to say that I make this one all the time. I just substitute 2 8oz packages of portebello mushrooms for the spinach. I slice and fry the mushrooms some to get the moisture out."

    May 26, 2010 on Food.com

    Recipe #78639

    Reviewed Kittencal's Chicken Crescent Roll Casserole
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      |  By Kittencalskitchen

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    "This was great and used only half the soup and put it on top."

    Apr 1, 2010 on Food.com

    Recipe #78814

    Reviewed Ham & Cheese Baked Potatoes
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      |  By katie in the UP

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    "Very good. I used Prosuitto that I fried up a little bit and cut up into small pieces before adding it to the mashed potatoes. And put a few green onions and prosuitto bits on top of the cheese. Delicious!!"

    Apr 1, 2010 on Food.com

    Recipe #117966

    Reviewed Ham Casserole
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      |  By cuisinebymae

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    Nov 21, 2009 on Food.com

    Recipe #60325

    Reviewed Chicken Chimi Chimies ( Chimichangas
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      |  By momaphet

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    "This was easy...I was going away for a few days so I made this for my boys and froze it. I added a touch of Cayenne pepper with the cumin. My boys told me that I could make it anytime again."

    Apr 8, 2009 on Food.com

    Recipe #235329

    Reviewed Homestyle Alberta Beef on a Bun
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      |  By Lazarus

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    "This was great..The only thing I might have done differently is add some salt with the pepper and garlic. Also, it could have been moister....... maybe could add a little extra beef broth. But difinitely easy and tasty and cheep to do."

    Aug 14, 2008 on Food.com

    Recipe #216297

    Reviewed Easy Snickers Bar Pie
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      |  By Mysterygirl

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    "Had this at a family reunion today and everyone loved it. It was very, very easy.I used sweetened whipped cream instead of Cool Whip and put it in a chocolate cookie pie crust. I drizzled chocolate sauce over it and melted some peanut butter and drizzled it over too. And sprinkled some chopped peanuts over the drizzle.EXCELLENT."

    Jul 27, 2008 on Food.com

    Recipe #26476

    Reviewed Big Grandma's Best Peanut Butter Cookies
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      |  By LiisaN

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    "Excellent. I used half butter and half Crisco. And, also, used half crunchy peanut butter and half smooth peanut butter. This recipe made for me 3 1/2 dozen huge cookies."

    Jun 13, 2008 on Food.com

    Recipe #66703

    Reviewed Nestle Toll House Chocolate Chip Pie
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      |  (1 person found this helpful) |  By Noni Suzanne

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    "This was good. I made it with a Chocolate Oreo crust because I did not have time to make regualr crust. I think a regular crust would be too bland. Maybe a shortbread crust would be good. It tasted alot like chocolate chip cookie. Very rich dessert. You need a coffee or tea with this. Whipped cram would be good dolloped on each piece."

    May 22, 2008 on Food.com

    Recipe #304516

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