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    Countrywife

    Member since Apr 2002

    Chef #38218

    From SACRAMENTO, California

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    301 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Grilled Salmon With Lemon and Ginger

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    Thursday, Nov 27, 2008 on Food.com
     |  2 Reviews  |  By CaliforniaGrown
    LinMarie says:

    "This was lovely! We planned on salmon for Thanksgiving, bot I'm a bit pedestrian when it comes to fish... We had ordinaey salmon from the market, but it was delicious. As it happens, we did have Meyer lemons courtesy of a friend. This is just wonderful. DD is a salmon fanatic and I was really glad to do something different for a change. Tha..."

    Reviewed Swiss Steak

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    Sunday, Nov 23, 2008 on Food.com
     |  2 Reviews  |  By Lali
    LinMarie says:

    "This is just like my aunt used to make! Her signature dish. She fixed it often. Back then I despised cooked tomatos or carrots. Now, well I even like tomato soup. Serve with rice or mashed potato. True comfort food. s"

    Reviewed Ultimate Pumpkin Pie

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    Saturday, Nov 22, 2008 on Food.com
     |  9 Reviews  |  By Elmotoo
    LinMarie says:

    "WOW! I say again WOW! I love pumpkn pie (it's probably my favorite) but the coconut milk really makes this special. The apricots were a wonderful surprise. I added a few sliced almonds to the top and a glorious dollop of whipped cream...just heavenly! And easy1 I'm doing another one for Thanksgiving."

    Reviewed Octopus and Seaweed (Ramen Noodles and Hot Dogs)

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    Saturday, Oct 25, 2008 on Food.com
     |  11 Reviews  |  By REEVES73
    LinMarie says:

    "Oh! This is wonderful! Such a cute idea! Ramen is a staple in this household. DD at the grand old age of 21 is far to sophisticated to like such a juvenile treatment, but I'm ready for grandchildren. DH enjoyed it, too. Or at least he slurped it up quite readily. Thanks for posting."

    Reviewed Apple Streusel Muffins

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    Thursday, Oct 16, 2008 on Food.com
     |  4 Reviews  |  By Redsie
    LinMarie says:

    "This is soooo good! Made exactly as directed, except used Braeburns and added about 12 C chopped walnuts. No need to wait for Xmas. Served with honey butter; what a delightful treat with coffee!"

    Reviewed Lemon-Yogurt Cake With Lemon Glaze

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    Friday, Oct 3, 2008 on Food.com
     |  5 Reviews  |  By Diamondlil
    LinMarie says:

    "This is perfect. I wouldn't change a thing! We had it with real whipped cream and a few late season strawberries and some wonderful Darjeeling tea. A real delight for the chilly, gray afternoon. This one's a real keeper."

    Reviewed Parmesan crisps

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    Friday, Sep 26, 2008 on Food.com
     |  10 Reviews  |  By Claire de Luna
    LinMarie says:

    "These were exactly what I wanted! Light, delicate, crispy, tasty. So easy to prepare. Variations are endless. We had them with Cobb salads for a late summer dinner. Yumm."

    Reviewed Pumpkin Pie Oatmeal

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    Wednesday, Sep 17, 2008 on Food.com
     |  17 Reviews  |  By smelly0610
    LinMarie says:

    "Good idea to add pumpkin to the oats. We eat oatmeal a lot and I'm always looking for new ways to change it. This is great! I don't have pumpkin pie spice so I used some cinnamon, nutmeg, ginger and cloves. Maybe tomorrow we'll try adding some chopped walnuts..."

    Reviewed Carrot and Parsnip Soup

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    Thursday, Sep 4, 2008 on Food.com
     |  9 Reviews  |  By katew
    LinMarie says:

    "Lovely soup! Got parsnips at the store--not a familiar veg for me. Turned out really nice. Had it lukewarm. I wonder how it'll be cold..."

    Reviewed Basil, Parmesan and Cashew Dip

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    Thursday, Aug 28, 2008 on Food.com
     |  (1 person found this helpful) |  10 Reviews  |  By **Jubes**
    LinMarie says:

    "Good stuff! It never occured to me to use cashews for pesto. Now I won't be stuck when the store runs out of pine nuts. Lovely stuff! Thanks for sharing."

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