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    Member since Nov 2006

    Chef #382431

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Currant Scone Mix

    Friday, Jan 2, 2009 on
     |  1 Reviews  |  By 986567
    LinMarie says:

    "WOW so nice! I made these as christmas gifts. I've always had problems with over-mixing, so I was thrilled when this turned out crumbly and light. I cut the recipe in half and then measured out into quart jars, including the currants. I layered my ingredients for an added visual affect, but next time will mix everything together to crumb the short..."

    Reviewed Duck-filled Beggar's Purses

    Sunday, Oct 28, 2007 on
     |  2 Reviews  |  By Molly53
    LinMarie says:

    "I used this recipe last night at our first wine tasting fundraiser for a club for college and they were a HIT! My only suggestion is 3 sheets of phyllo, just a little more fold-able.*update* Now when I go to a function people are waiting for me to bring this dish! It is worth the effort!"


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