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    aussie deb

    NSW Australia

    Chef #383877

    NSW Australia

    Joined: Nov 14, 2006

    Birthday: Oct 13

    22 reviews by aussie deb

    1 - 10 of 22 sorted by Date | Rating | Helpful

    Reviewed Lemon Slice
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      |  By kodi_inoz

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    "Sensational recipe, did exactly as stated and so easy when I used the food processor, I use this all the time in lemon season, today I have just tried GF flour and grapefruit, because the topping was too heavy for the base it has made an awesome lemon shortbread pudding for desert. It deserves more than 5 stars. Well done on a fab recipe."

    Jun 26, 2007 on Food.com

    Recipe #194565

    Reviewed Butterfly Cakes
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      |  By Perfect Pixie

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    "Awesome recipe, I made as recipe stated but I made mine on Gluten free self raising flour instead, the family can't tell the difference, it made 24 perfect height cakes for butterflys, I love recipes that say 24 and that's how many you get, not many recipes are correct in their quantity, a very quick easy recipe to whip up, will definitely be maki..."

    May 26, 2007 on Food.com

    Recipe #181554

    Reviewed Awesome Gluten Free Apple Pie With Crumble Topping
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      |  By Pugs-N-Apps

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    "Terrific, very impressive, that beats gluten any day, I now have a base for all of my slices I make, I use this and top it with fruit, icing, caramel etc, I have made biscuits out of it and added pecan nuts and they are like a shortbread, well done on an excellent all round recipe, I find it hard to measure hard butter becuase I process all the in..."

    Apr 18, 2007 on Food.com

    Recipe #105376

    Reviewed Pavlova
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      |  By V'nut-Beyond Redemption

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    "Yummy,one of my favourite, this recipe is very easy, I did not have time to cool it in the oven so I took it straight out and it didn't make any difference,I love the marshmallow inside, great recipe, thanks for posting."

    Apr 13, 2007 on Food.com

    Recipe #5467

    Reviewed Creamy Quiche Lorraine - Wow 'em!
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      |  (1 person found this helpful) |  By WJKing

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    "wow alright, this is the nicest quiche my family have ever tasted, and are they normally fussy, the first time ever I have used sour cream instead of cream, I made exactly the recipe, so easy to make and cook, Well done on posting this fab recipe. Our new quiche in the house."

    Apr 13, 2007 on Food.com

    Recipe #101619

    Reviewed Steak Shepherds Pie
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      |  By Erin May

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    "Really nice, it is a great kids meal to get them to eat their vegies without a fuss, the only thing I changed was that I only had red wine but it was still good, very quick and simple and great for lunches the next day, thanks for posting."

    Apr 2, 2007 on Food.com

    Recipe #215622

    Reviewed Bittersweet Chocolate Truffles Rolled in Spices
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      |  By Sharon123

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    "wow, if you like a very strong chocolate truffle this is for you, the spices emphasise the choc and 20 folds the richness, unfortunately the only thing i did not add was the chipotle and the ancho which was the taste i really wanted but our local shops had none so will definately be making another batch, it is confusing to get all the bowls with t..."

    Mar 27, 2007 on Food.com

    Recipe #154211

    Reviewed Basic Chocolate Truffles (plus 4 variations
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      |  By evelyn/athens

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    "fabulous base to do whatever i wanted, i made rum, peppermint and coconut ones and put them in a piping bag and piped them into little foil patties that i lined with chocolate, they look like they have come from a chocolate shop, thanks for posting a very simple recipe, i left mine overnight and added the essences but next time i will definately a..."

    Mar 27, 2007 on Food.com

    Recipe #108050

    Reviewed Gingerbread Truffles
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      |  By * Pamela *

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    "absolutely superb, i leave mine over night and it goes really hard but i just dig it out with a teaspoon and it softens very quickly, I rolled these in a spiced coconut and choc coating, a definite to try and they are so easy to make. Our staff get an easter truffle plate which i make and give to them each year and these will be on it every year n..."

    Mar 27, 2007 on Food.com

    Recipe #139735

    Reviewed Gluten Free Awesome Chocolate Chip Cookies
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      |  (1 person found this helpful) |  By Brenda B

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    "outstanding, my second gluten free cook only and are they good, very easy and the recipe is of perfect consistency, the only change I made is instead of chocolate I substituted with carob buds as they don't send the kids off the planet. Our new biscuits in the house, thanks.I am ready to make about my 20th batch and have changed the soy flour ..."

    Feb 28, 2007 on Food.com

    Recipe #121714

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