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    Member since Nov 2006

    Chef #387367

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    18 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Kittencal's 5-Minute Cinnamon Flop Brunch Cake

    Friday, May 30, 2008 on
     |  632 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "OMG Kittencal you've really done it with this recipe! Amazing is all I can say. Takes about 10 minutes to put together and tastes like a little bit of heaven. My hubby actually compared it to cinnabon so that is saying something! I made with walnuts on top and used the egg. Can't wait to make again!!"

    Reviewed Double Chocolate Banana Muffins

    Friday, May 30, 2008 on
     |  155 Reviews  |  By Charishma_Ramchandani
    LinMarie says:

    "I made these quite a long time ago and cant believe I forgot to rate them. These were the first banana muffins that DH gave 5 stars to, so that makes them great in my book. Nice chocolatey flavour. Thanks!"

    Reviewed Moroccan Chicken Thighs With Chickpeas and Raisins

    Friday, May 30, 2008 on
     |  48 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "This was delicious and really easy. I used bone in chicken pieces (skinless) but it still turned out good. Also, used water instead of chicken stock, but I didnt find the flavour lacking, so i'll stick with it for next time. The flavours of the spices went deliciously together. Great recipe!"

    Reviewed "Whatever Floats Your Boat" Brownies!

    Friday, May 30, 2008 on
     |  1220 Reviews  |  By Karen=^..^=
    LinMarie says:

    "These are sooooo yummy! I've made them twice in two weeks. The second time I forgot to set the timer so i think i overbaked. But they come out moist and delicious if you follow the baking time exactly! I added walnuts both times (and served warm with vanilla icecream.) Maybe next time i'll branch out and try white chocolate. My mouth is already wa..."

    Reviewed Turkish Meatballs (Kofta)

    Friday, May 30, 2008 on
     |  27 Reviews  |  By Jenny Sanders
    LinMarie says:

    "These were fast and easy. I liked the flavours which were subtle and fresh! I didnt have any fresh bread so used dried bread crumbs without any problems. I halved the recipe and made little meatballs. (I think I got about 12.) Will definately be making again. Great recipe. Thanks Jenny"

    Reviewed Secretly Delicious Spinach Pie

    Sunday, Feb 17, 2008 on
     |  165 Reviews  |  By Rose's Granddaughter
    LinMarie says:

    "This is absolutely delicious. I had some old tortillas sitting in the freezer that needed using up, and this was perfect to use them up. Extremely simple, with delicious flavours. I usually half the recipe (but still use one tortilla) and put it in a deep dish. It does take slightly longer to firm up (but I cover with foil if its getting too dark)..."

    Reviewed Butterscotch Oatmeal

    Saturday, Feb 2, 2008 on
     |  28 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "I was looking for a way to add egg to my baby's daily oatmeal but wasnt quite sure how to do it. I tried this recipe and its great! The consistency is nice and thick and its very filling. I added alot less sugar (probably even less than 1/4 cup) because she doesnt like it too sweet. Next time i'll probably make it just for DD (I definately dont ne..."

    Reviewed Family Favorite Oatmeal Pancakes

    Friday, Dec 7, 2007 on
     |  87 Reviews  |  By Mom of Five
    LinMarie says:

    "These are so great. I ground my oats and let them sit in the milk for about ten minutes. Then added enough whole wheat flour to make the batter as thick as I would normally have it. Made beautiful pancakes and the taste was divine. I served with butter and maple syrup. Made great finger food for my baby too! Will keep ground oats ready from now on..."

    Reviewed 10 Minute ..quick and Easy Chocolate Brownie Pudding Cake

    Friday, Dec 7, 2007 on
     |  29 Reviews  |  By chef FIFI
    LinMarie says:

    "Yummy, great to satisfy those chocolate cravings. I divided my recipe by three, and cooked for only 3 minutes in the microwave. It turned into a lovely brownie like cake. Next time i'll try for 2 1/2 minutes to try for a more pudding like consistency. It did not look gourmet, but it tasted better than a lot of good looking cakes i've had. Thanks ..."

    Reviewed Cinnamon Coffee Cake Loaf

    Saturday, Dec 1, 2007 on
     |  13 Reviews  |  By Hey Jude
    LinMarie says:

    "This was absolutely delicous. I kept mine in the oven for too long, so it burnt a bit on the bottom, but that was easily fixed. I took the liberty of topping it with the struesel topping from Cinnamon Coffee Cake (recipe # 41829). When i fist tried to cut the topping, it just kept crumbling off, but this was easily fixed after letting it settle fo..."


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