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"This is a great recipe! Used pork loin as it was all I could find and Stubbs BBQ sauce. Cooked on high for 7 hours, added the sauce, cooked on high for another 3... Served with hoagie rolls and broccoli slaw. Yummmmmmmmmm!
Freezing 1/2 for a quick meal in the future. Thanks!"
"Great side dish!
I used long grain white rice, canned mushrooms and dried garlic, onions and parsley... turned out wonderfully! Thanks so much!! Will be making this again and again!"
"This was ok... Took almost 1.5 hours before it was no longer soup... still had to add plenty of cheese to thicken it up... maybe my pan wasn't shallow enough??"
"This is oh so good! I used fresh tomatoes from the garden and dried herbs... it was divine! Would be great with soup!
Not sure if it was because I used fresh tomatoes or not, but my dough was so thick, there was no "pour..." it was more like pizza dough! I just picked it up, plopped it in and formed it to the bread pan... worked like a cha..."
"My 2 year old had been begging to bake a cake so for simplicity, I chose this one... couldn't be more pleased!
Daughter had fun and LOVED it!
I didn't have any coco powder, so I substituted Nutella and then halved the oil...
Put some chocolate chips in the bottom of the cup to add a "frosting"
Baked for 3 min and toddler perfectio..."