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    LaurelGon

    Member since Nov 2006

    Chef #390553

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    48 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed German Cabbage Casserole - Kohl Und Hackfleisch

    Handle
    Wednesday, Sep 25, 2013 on Food.com
     |  77 Reviews  |  By Mama's Kitchen (Hope)
    LinMarie says:

    "This was super tasty. Used ground turkey. I did add a few things - 4 pieces of cooked and crumbled bacon, about 3/4 tsp salt and 1/2 tsp pepper, paprika and dill (didn't measure those). Comfort food! Smelled heavenly when it was cooking. I think I will cook it for less time though the next time because it got a bit overdone. Thanks for postin..."

    Reviewed Pomegranate Margarita

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    Tuesday, Jul 10, 2012 on Food.com
     |  4 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "This was really good! I had some vanilla syrup on hand (the kind you use in lattes) and that turned out quite tasty. I did have to use just a bit more of my syrup than the recipe, but I'm not sure it was as sweet as simple syrup. Will keep this one!"

    Reviewed Chicken & Broccoli Casserole

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    Thursday, Dec 22, 2011 on Food.com
     |  (1 person found this helpful) |  7 Reviews  |  By Brenda.
    LinMarie says:

    "Wow, so simple and yet so tasty! I changed it a little due to what I had on hand - I used onion powder instead of the onions, fresh chopped broccoli instead of frozen, and a combo of jack and cheddar cheeses instead of muenster (never tried that cheese, but I am curious now). I also just pan fried some chopped up chicken, which worked fine as well..."

    Reviewed Garlic Sauce

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    Friday, Sep 2, 2011 on Food.com
     |  3 Reviews  |  By *Alia*
    LinMarie says:

    "So simple and yet so good! Thanks for posting, I will for sure make this again!"

    Reviewed Fried Rice

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    Friday, Jul 15, 2011 on Food.com
     |  243 Reviews  |  By Robbie Rice
    LinMarie says:

    "Awesome!"

    Reviewed Greek Pasta Salad

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    Monday, Jun 6, 2011 on Food.com
     |  9 Reviews  |  By Karen From Colorado
    LinMarie says:

    "This is super good! And you can add so many things to it, if you like. I added zucchini that I pre-cooked and chilled, chopped spinach and pepperoni for added zip. So good for a summer night dinner. And if you make enough for left overs, all you have to do is pull it out of the fridge! Love it!"

    Reviewed Creamy Cajun Chicken Pasta

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    Tuesday, Mar 29, 2011 on Food.com
     |  (2 people found this helpful) |  1389 Reviews  |  By Lorac
    LinMarie says:

    "So good! I added diced zucchini, which was a nice touch. I also didn't have any heavy cream around, so I used whole milk. I mixed in a couple tablespoons of flour with the butter and it was the perfect consistency. I will definitely make this one again!"

    Reviewed Oatmeal-Applesauce Cookies

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    Wednesday, Mar 3, 2010 on Food.com
     |  2 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "These were really good! I used part whole wheat flour too and I substituted dried cranberries for the raisins (I think I might try dried cherries next time). I think this is a very versatile recipe - you could add different nuts, dried fruit, or flavors of chips...I'm thinking peanut butter chips might be good in this too! Thanks!"

    Reviewed Best Lemon Bars

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    Thursday, Dec 24, 2009 on Food.com
     |  33 Reviews  |  By Luby Luby Luby
    LinMarie says:

    "Super! Thanks for posting!"

    Reviewed Microwave Peanut Brittle

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    Thursday, Dec 24, 2009 on Food.com
     |  55 Reviews  |  By Joyce Heddin
    LinMarie says:

    "I really wanted this to work out for me...I have a newer microwave with 1250 watts, so I tried it at 70% power. It never set up...it's very soft and sticky, like caramel. The flavor is nice so we will eat it anyway, but I'm afraid to try another batch and waste the ingredients. I think it would be very easy to make if I had the time or temperature..."

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