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Amberley

Canada

Chef #391467

Canada

Joined: Nov 22, 2006

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42 reviews by Amberley

1 - 10 of 42 sorted by Date | Rating | Helpful

Reviewed Auntie's Delicious Soft Pretzels, Amish Recipe

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| (1 person found this helpful) | By WJKing

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"Sooo good! I used a little less flour and a little more water. Baked at 450 for 5 min and then 400 for 3 min, and they were perfect. I used a pastry brush to coat them in butter, rather than dipping. Thanks for the recipe!"

Feb 15, 2013 on Food.com

Recipe #45006

Reviewed Caramel Coffee Syrup

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| (1 person found this helpful) | By Annas_Mom_Erin

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"Worked well for me, follow directions as listed. Thank you!"

Oct 4, 2012 on Food.com

Recipe #312986

Reviewed Cheesy Ham and Potato Soup

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| By SweetsLady

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"So good!! Only change was to omit salt, but the boullion I used was salt free, so I probably could have used it. Delicious!!"

Apr 10, 2012 on Food.com

Recipe #262140

Reviewed Amish Baked Oatmeal

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| By Shari2

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"VERY good! Too much salt and I would rather it be thicker, so doubling or using a smaller pan would likely work very well. Very yummy though!"

Aug 4, 2011 on Food.com

Recipe #30954

Reviewed Baked Oatmeal

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| By keen5

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"Very good. I usually make it the evening before and pop it in the oven the next morning."

Jan 19, 2010 on Food.com

Recipe #58309

Reviewed Apple-Cinnamon Overnight Oatmeal

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| By Boyz 5

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"My kids and husband really liked this. They're already asking to have it again. I added 3 apples."

Jan 13, 2010 on Food.com

Recipe #154635

Reviewed Fruit and Lettuce Salad With Orange-Yogurt Dressing

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| By Kaarin

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"Amazing! My 5 and 6 yr old boys had 3-4 servings and wanted more! I used vanilla yogurt instead of plain. For the seeds, I used sunflower seeds and also added blueberries."

Jan 12, 2010 on Food.com

Recipe #111451

Reviewed Blueberry Coffee Cake

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| By iewe

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Sep 21, 2009 on Food.com

Recipe #302659

Reviewed Best Ever Banana Cake With Cream Cheese Frosting

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| (1 person found this helpful) | By Rhonda *J*

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"Everyone who tried this loved it!!!"

Jul 2, 2009 on Food.com

Recipe #67256

Reviewed The Easiest, Bestest Focaccia Bread Ever!!

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| By Manda

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"Delicious! I didn't have any thyme, so I left that out. I used fresh parmesan.Very easy and quick!"

May 11, 2009 on Food.com

Recipe #27968

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Amberley

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42 reviews by Amberley

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