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    Peg Roberts

    Richmond, VA

    Love to cook

    Chef #39210

    Richmond, VA

    Joined: Apr 28, 2002

    Birthday: Oct 27

    16 reviews by Peg Roberts

    1 - 10 of 16 sorted by Date | Rating | Helpful

    Reviewed Chicken and Pineapple Macaroni Salad (Filipino Style
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      |  By Sharonda

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    "Very good! Easy to make. When the recipe calls for 2 cups of macaroni is that cooked or uncooked? Two cups cooked really hide the other ingredients. I refrigerated it about 6 hrs prior to serving and flavors blended. Great recipe for a potluck meal."

    Sep 16, 2012 on Food.com

    Recipe #283454

    Reviewed Easy Minestrone
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      |  (1 person found this helpful) |  By Janneke anne

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    "Very easy and fast. Delicous."

    Feb 18, 2007 on Food.com

    Recipe #192356

    Reviewed Bakery Style Chewy Chocolate Chip Cookies
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      |  By Steve_G

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    "Excellent! Just the recipe I have been seeking: one that is soft and chewy. It was easy and fast too!"

    Dec 1, 2006 on Food.com

    Recipe #80470

    Reviewed Balsamic Chicken
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      |  By UnknownChef86

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    "So easy and very good!"

    Oct 3, 2005 on Food.com

    Recipe #10422

    Reviewed Country Bean, Beef and Cabbage Soup
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      |  By TheDancingCook

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    "Easy to fix, great tasting with good flavor. "

    Jul 8, 2004 on Food.com

    Recipe #94398

    Reviewed Zucchini with Walnuts
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      |  By Barb Gertz

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    "Very good! Easy to make and it gave zucchini a nice flavor. A nice change for a vegetable that is eaten frequently."

    May 7, 2004 on Food.com

    Recipe #53176

    Reviewed Rhubarb Crunch
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      |  By Ed Paulhus

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    "Super wonderful! Easy to make. Taste not very sour. A real hit!"

    Jun 13, 2003 on Food.com

    Recipe #2072

    Reviewed Saucy Chicken Over Penne
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      |  (1 person found this helpful) |  By Kate in Ontario

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    "Couldn't find the tomatoes in a 19 oz can so used 12 oz can with hot peppers and can of tomato sauce. Added salt & pepper as other reviewers did also. Easy."

    May 6, 2003 on Food.com

    Recipe #53590

    Reviewed Bourbon and Chocolate Pecan Pie
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      |  By Teresa Johnson

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    "Super good! Easy to make and too easy to eat!"

    Jan 8, 2003 on Food.com

    Recipe #20443

    Reviewed Soft Summer Lemonade Cookies
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      |  (11 people found this helpful) |  By Ocean~Ivy

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    "Very easy to make. Light and fluffy. Next time I make them I'll use more lemonade on the baked cookies instead of the light brushing I gave them."

    Sep 23, 2002 on Food.com

    Recipe #33465

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