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Halfmoon, NY, United States
"delicious..No problems with anything here, would not change a thing..It does, however, Always amaze me, when people deviate from the main recipe and change things up and then give a LOW rating when they as much as admit it was their own fault in the first place.."
Jul 7, 2010 on Food.com
"YUM!! I read someone say it was too strong?? I didn't find that to be the case at all..perfect..very light, tasty..perfect on a Summer afternoon with friends!"
Jul 2, 2010 on Food.com
"Pretty tasty...LOL people are so darned funny..The CRUST is the only part that is baked...and that only takes a few minutes...Do people even read these recipes before they give a negatie rating?"
Feb 26, 2010 on Food.com
"LOL you have to love these snobs who are "Culinary Experts"..TRUE Spaghetti Sauces with meat Simmer For HOURS and HOURS with the meat , this is what gives the sauce a great flavor..This recipe is perfectly fine for a simple sauce. To be honest, if you are a "Culinary Expert" you should have your own Spaghetti Sauce recipe anyhow, and have no need..."
Feb 26, 2010 on Food.com
"this is the way we have always made them...so many people add all sorts of things to theirs ( horseradish, etc but this recipe is tried and true and, to me, always tastes the best!"
Jan 12, 2010 on Food.com
"YUMMY! As always, you have the best recipes Kitten!Hubby gave this a thumbs up..no more take-out for us..I added 1 T more of soy sauce, threw in some Chicken, crumbled bacon, and broccoli!"
Dec 31, 2009 on Food.com
"all in all pretty tasty, not as good as my apple crisp but that is just a preference. I don't know if this recipe has been revised since the 2 lowest reviews were posted, but, I never saw a problem with the directions? the topping ingred. are listed seperately from the apple ingred. so I don't get where that problem lies? All in all pretty goo..."
Sep 30, 2009 on Food.com
"Oh so delicious!! I used what I had on hand, not enough butter, so resorted to butter flavored Crisco, didn't have nuts. so doubled up the choc. chips...SUPER yummy!! so many times I have tried making these, to have them either end up greasy, or tough, or over done..not this time..PERFECT. SIMPLE...as Always, another wonderful recipe Kitten!!"
Jul 14, 2009 on Food.com
"Good..simple, tasty...Would not go so far as to say Bland at all..As with ANY recipes, you may tweak it a bit to spice it up..I added more garlic, some red pepper flakes, used 1.5 cups of broth, thickened at the end, very tasty!"
Mar 30, 2009 on Food.com
"YUM!! I made this for Christmas Brunch, and forgot to rave about it...until just now when I decided to make a loaf for tomorrow morning..this will be my only recipe from now on!!"
Feb 24, 2009 on Food.com
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