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"I make this all the time, usually with chicken. I use boiled potatoes, carrots, a bit of parsnip and maybe root of celery.I used to add peas, I haven't used them lately. You can use pickled or roasted red peppers, but it will be fine without.Dill pickles are a must, but I don't use any of the juice. I mix everything with mayonnaise and mus..."