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"This is a wonderful recipe! I make extra and freeze it. We've used this as side dish, by itself and in burritos. LOVE this healthy tasty inexpensive recipe. I'll tweek the spices sometimes but find it tastes the best as the recipe is written."
Jul 2, 2011 on Food.com
"I made this as directed except that I used pumpkin instead of Butturnut Squash. It was VERY Good! My husband who is a better cook was very enthusiastic about this and told me not to lose the recipe!"
Sep 3, 2010 on Food.com
"Very good! Just the right amount of peanut butter! We also added 3/4 cup fo chocolate chips to the batter at the end."
May 31, 2010 on Food.com
"This was a simple to make delicious dish! I used a whole can of chicpease (11 oz and added about 1 teasp. lemon juice. YUMMY~"
Apr 26, 2008 on Food.com
"I used meat substitute and this turned out great!"
Oct 3, 2007 on Food.com
"This is a requested dish for Thanksgiving."
Nov 23, 2006 on Food.com