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    ellie_

    Member since May 2002

    Chef #39835

    From United States

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    2491 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Cajun-Spiced Tilapia

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    1 day ago on Food.com
     |  8 Reviews  |  By rpgaymer
    LinMarie says:

    "Very good and easy! Made as directed except I used celery salt in place of the garlic salt (couldn't believe I was out of this staple). Thanks for sharing!"

    Reviewed Fresh Strawberry Cake

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    2 days ago on Food.com
     |  87 Reviews  |  By Kim D.
    LinMarie says:

    "Very good cake which we enjoyed. Instead of the round cake pans we used a heart shaped pan (fairly large) and cooked the cake for 45 minutes. Delish!"

    Reviewed Shrimp and Asparagus Stir Fry

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    2 days ago on Food.com
     |  (1 person found this helpful) |  2 Reviews  |  By threeovens
    LinMarie says:

    "Very enjoyable dinner - and I had the oyster sauce but not the asparagus - this was great using a leek (instead of onion) and red bell pepper instead of the asparagus. I used less shrimp to make it for two people. Definitely a keeper. Thanks for sharing!"

    Reviewed Roasted Rosemary Shrimp W/Arugula and White Bean Salad on Garlic

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    4 days ago on Food.com
     |  1 Reviews  |  By JackieOhNo!
    LinMarie says:

    "Very good shrimp salad - I skipped the bread and used dried rosemary -- but a good dinner salad. thanks for sharing!"

    Reviewed Fish Veronique

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    Friday, Apr 4, 2014 on Food.com
     |  1 Reviews  |  By ElizabethKnicely
    LinMarie says:

    "Very good and a different way to serve fish. We used the tilapia option and skim milk. Served with extra grapes for a very enjoyable meal. Thanks for sharing!"

    Reviewed Noah's Pork Roast Via Crock Pot

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    Sunday, Mar 16, 2014 on Food.com
     |  2 Reviews  |  By nochlo
    LinMarie says:

    "Very good. My boneless roast was closer to 3 pounds, but I used the full amount of seasoning and cut back on the water. Used the whole pkg of gravy mix (not sure how much is in the pkg) and my gravy didn't thicken up, but the roast was great with potatoes. Thanks for sharing!"

    Reviewed Lamb With Spinach

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    Saturday, Mar 15, 2014 on Food.com
     |  1 Reviews  |  By I'mPat
    LinMarie says:

    "We really enjoyed this recipe, even though I skipped some of the ingredients. I did not use the chili or the garam masala. For the tomatoes (also did not have) I used 1/2 can of tomato sauce but added one whole can of water - I probably used less spinach than asked for (I used 5 oz) and 1 pound of lamb stewing meat. Recipe did not state how big a..."

    Reviewed Whipped Cream Biscuits

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    Thursday, Mar 13, 2014 on Food.com
     |  1 Reviews  |  By shawnajean
    LinMarie says:

    "Very good and light biscuits. I only had 1 cup of cream so added milk for the remainder of the required amount and used regular flour. Next time will try with the recommended ingredients - but these were great with the ingredients I used too. I only got 8 biscuits but I used a coffee cup for the biscuit cutter which was probably bigger than 2 inc..."

    Reviewed Vegetable Tuna and Rice Salad

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    Friday, Mar 7, 2014 on Food.com
     |  1 Reviews  |  By I'mPat
    LinMarie says:

    "Very good salad - this makes a lot! I did want to increase everything a bit for two people and also to use what I had on hand. I used a microwaveable rice (brown rice) for two people, some cabbage instead of the greens, a zucchini instead of the cucumber, 1 tomato cut up instead of the cherry tomatoes and the rest of the recipe as printed. The can..."

    Reviewed Lamb Meatball Sandwiches

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    Thursday, Mar 6, 2014 on Food.com
     |  2 Reviews  |  By Debbwl
    LinMarie says:

    "Very good and a change from the typical meatball sandwich. I forgot the arugula but otherwise made as directed. Served with fruit for a super easy meal. Thanks for sharing!"

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