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    Bellablue

    Mountain View, MO

    Chef #404043

    Mountain View, MO

    Joined: Dec 10, 2006

    Birthday: Nov 29

    48 reviews by Bellablue

    1 - 10 of 48 sorted by Date | Rating | Helpful

    Reviewed Gai Lan (Chinese Broccoli With Oyster Sauce
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      |  By Rinshinomori

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    "This was super! Loved it! I had to use Marsala as I didn't have any saki or sherry on hand.
    Thanks a bunch for sharing!"

    9 days ago on Food.com

    Recipe #377778

    Reviewed Bubble and Squeak - Traditional British Fried Leftovers!
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      |  By French Tart

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    "Delicious! I think for me, I will do patties next time so that I can tell when the veggies are getting browned and not burned. I used my sense of smell, but was anxious about burning it.
    Thanks a bunch for posting this very good recipe!"

    Apr 20, 2013 on Food.com

    Recipe #256493

    Reviewed Spontaneous Couscous
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      |  By Moody

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    "We really liked this! The Tabasco and Cayenne were a very nice surprise as it left just a little kick in our mouths after the first bite. It was not overpowering at all!
    I used a cup of Couscous and one and a half cups of water. I was looking for a more starchy side dish, so I used a cup of Couscous and one and a half cups of water. I a..."

    Apr 7, 2013 on Food.com

    Recipe #27084

    Reviewed Roasted Brussels Sprouts and Red Onions
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      |  By KateL

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    "I love this recipe!! Easy and delicious!
    I even made a mistake and added the vinegar with the other ingredients and not at the end. The sprouts still turned out super!
    I used brown sugar. It gave a nice flavor with the vinegar.
    I will be making these again.
    Thanks a bunch!!!!"

    Mar 17, 2013 on Food.com

    Recipe #343629

    Reviewed Roasted Broccoli and Cauliflower
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      |  By Beth F.

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    "At first I wasn't sure I liked the lemon in this recipe. However, after the vegetables sat for a bit, the lemon was quite nice!
    I used more salt and pepper and olive oil as well.
    Very good recipe! One I will be making again!
    Thanks for sharing.."

    Jan 27, 2013 on Food.com

    Recipe #347938

    Reviewed Wasabi Salmon Cakes
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      |  By its_me_susan

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    "These were very different than other salmon cakes that I have tried. I absolutely love the twist of the wasabi and soy in them! Yum.
    My only problem was that for me, they needed more soy and more lemon. I felt they were a bit on the bland side. Call me crazy.
    Thanks for sharing though! I will make these again with the added soy and lemon..."

    Jan 6, 2013 on Food.com

    Recipe #63831

    Reviewed Parmesan-Roasted Broccoli(Ina Garten
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      |  (1 person found this helpful) |  By Sharon123

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    "This is so refreshing! Love the lemon zest and basil! YUM!!!
    I didn't even have to put the parm cheese on top.
    Thanks for sharing!"

    Dec 8, 2012 on Food.com

    Recipe #333744

    Reviewed Super Simple Scallops
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      |  By Aus/NZ Hosts

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    "Love this simple and delicious recipe. Very refreshing for a summer meal.
    I didn't have scallops on the shell and I added a few capers.
    I served this with creamy mashed potatoes, sugar snap peas and a side of beets. Very pretty dish!
    A keeper for sure!"

    Aug 12, 2012 on Food.com

    Recipe #272520

    Reviewed Roasted Green Beans
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      |  By Seamouse

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    "Love these!! Simple and delicious. Except for cooking a little longer, the recipe was perfect. Thanks a bunch for sharing."

    Mar 17, 2012 on Food.com

    Recipe #133821

    Reviewed Stove Top Chicken or Turkey Casserole
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      |  (1 person found this helpful) |  By BrendaM

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    "I love one dish meals!! This one was a winner. Easy, easy,
    I did a change though. I had some mashed potatoes left over and used it for the layering also. With the stuffing on bottom and again on top as the recipe suggested.. I figured, why not?
    I also sauteed some onion, celery and mushrooms and layered that in the dish too.
    This dis..."

    Jan 2, 2012 on Food.com

    Recipe #56828

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