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    Salyra

    Charlotte, NC, United States

    Chef #40505

    Charlotte, NC, United States

    Joined: May 12, 2002

    10 reviews by Salyra

    1 - 10 of 10 sorted by Date | Rating | Helpful

    Reviewed Crab Stuffed Chicken with Wine Mushroom Sauce
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     |  By Just Call Me Martha

    Jul 3, 2003 on Food.com

    Recipe #41944

    Reviewed 3-Cheese Chicken and Noodles
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     |  By ratherbeswimmin'

    May 18, 2003 on Food.com

    Recipe #50356

    Reviewed Cheese Mushroom Steak
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     |  (4 people found this helpful) |  By Just Cher

    "Awsome recipie, very easy to make turned out perfectly. I did use chicken breast instead of steak as we dont eat much red-meat so the cooking time was a bit more, about 10-15min more. Family loved it!"

    May 18, 2003 on Food.com

    Recipe #50750

    Reviewed Potato Kielbasa Skillet
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     |  (10 people found this helpful) |  By MizzNezz

    "family LOVED this. I somehow forgot the cheese, dont ask me how! and it was still good. I cant wait to try it WITH the cheese next time. I used chicken stock as well in place of the water...it was wonderful! thanks for posting such a great, and easy, recipe ="

    Nov 20, 2002 on Food.com

    Recipe #34688

    Reviewed Peanut Butter Kisses
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     |  (5 people found this helpful) |  By Bev

    "we call these panic buttons and they are ALWAYS on our holiday cookie bakeing list. love these!"

    Oct 25, 2002 on Food.com

    Recipe #7400

    Reviewed Honey Pecan Chicken Cutlets
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     |  (10 people found this helpful) |  By Mirj

    Oct 23, 2002 on Food.com

    Recipe #13467

    Reviewed Pepper-Crusted Maple-Glazed Salmon
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     |  By Sackville

    "very interesting flavor...family enjoyed it. I ended up adding more of the marinade over the fish half way through cooking because they were looking dry, as well i needed to increase cooking another 10min because my steaks were rather thick."

    Oct 23, 2002 on Food.com

    Recipe #39669

    Reviewed Potato Puffs
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     |  By MizzNezz

    Oct 23, 2002 on Food.com

    Recipe #38613

    Reviewed Tea Jenny's Wonderful Roast Chicken
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     |  (8 people found this helpful) |  By Mille®

    "all I have to say is WOW! wonderfully moist and the extra pepper gives it just the right flavor. This recipe is now on my familys top list ="

    Sep 27, 2002 on Food.com

    Recipe #33558

    Reviewed Cheechako Chicken
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     |  By Deborah1

    Sep 26, 2002 on Food.com

    Recipe #35706

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