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    Kevin Young

    Vancouver, Washington

    Chef #40533

    Vancouver, Washington

    Joined: May 12, 2002

    80 reviews by Kevin Young

    1 - 10 of 80 sorted by Date | Rating | Helpful

    Reviewed Chili Con Carne With Beans
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      |  By Marty Hugo

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    "There is a reason this is rated the highest Chili on 'Zaar. Fabulous. As per anothers recommendation I only used one can tomato sauce (I'm not a huge fan of things too tomato, and addes 1/2 tsp cayenne. Other than that I didn't change a thing and this will be the standard Chili recipe in our house. Thanks!"

    Jan 3, 2008 on Food.com

    Recipe #11149

    Reviewed German Sausage Chowder
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      |  By Karen From Colorado

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    "VERY good recipe. Just found this on a whim not looking for anything in particular and gave it a shot. The kids even had seconds and they're very picky. I did add some garlic but I do that with darn near everything. I also threw in caraway as another reviewer said since I really like caraway. It would have been good even without it though, thank y..."

    Mar 4, 2007 on Food.com

    Recipe #15002

    Reviewed Asian Salad
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      |  By erinn in tbay

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    "VERY good. Instead of 7 whole ounces of vegetable oil, I made it with about 5 ounces of vegetable oil and 2 ounces of sesame oil to increase that particular flavor. Delicious and simple, thank you."

    Oct 11, 2006 on Food.com

    Recipe #55980

    Reviewed Garlic Cucumber Dip ......."tzatziki"
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      |  By Teri

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    "I've not had alot of Greek food but do like Taziki. I made this recipe exactly as described and it was delicious and simple. We had it with kefta kabobs and flat bread. Wonderful summer dish, thank you. "

    Jul 8, 2006 on Food.com

    Recipe #165867

    Reviewed Spicy Summer Sausage
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      |  By KeyWee

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    "Simply fabulous. I'd never made summer sausage before but simply followed the directions and it came out wonderfully. I used fresh garlic instead of garlic juice but that was the only change. Next time I'll add more spice as I like things very hot. Other than that I would not change a thing, thanks for the recipe."

    Jun 30, 2006 on Food.com

    Recipe #19453

    Reviewed Pot Roast with Guinness
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      |  By Sue Lau

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    "very, very good. I did throw in a bit of garlic but other than that followed the recipe word for word and was rewarded with an incredibly good pot roast (not to mention 5 remaining Guinness to enjoy. Thank you for a great recipe."

    Jun 8, 2006 on Food.com

    Recipe #39417

    Reviewed Drunken Sailors
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      |  By Mille®

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    "Wow, did I really forget to review this? I made it some time ago and was just going through old recipes I had saved and saw this. It is a DELICIOUS shrimp recipe. I threw in a dash of tabasco for the only mod. and these were great grilled."

    Mar 1, 2006 on Food.com

    Recipe #24226

    Reviewed Quick Chicken Tortilla Soup
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      |  By KelBel

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    "GREAT quick recipe, much heartier than some chicken tortilla soups as well. I did add a few cloves of garlic while cooking the chicken, and then threw in a can of Rotel and topped my own bowl with some fresh chopped onions. Other than that I followed the directions as given and came out with something that tasted like I put alot more time into tha..."

    Feb 13, 2006 on Food.com

    Recipe #97786

    Reviewed Brown Beans, Swedish Style
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      |  By Bec

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    "I can't really give any stars because I was not able to find any brown beans so didn't make the recipe correctly. I substituted pinto beans and found this to be quite good. A very different flavor but certainly something I will make again. I thought the amount of vinegar might overpower but it was great. My 3y/o daughter absolutely annhialiated th..."

    Dec 28, 2005 on Food.com

    Recipe #131576

    Reviewed Swedish Red Cabbage
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      |  By Miss Annie

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    "Very recommended side dish. This was very simple, and very good. The flavors came together nicely but nothing really overpowered anything else. Very many flavors for such a simple recipe. Thank you."

    Dec 28, 2005 on Food.com

    Recipe #42059

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