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    Krystine

    Northampton, PA

    Chef #407219

    Northampton, PA

    Joined: Dec 14, 2006

    Birthday: Sep 23

    8 reviews by Krystine

    1 - 8 of 8 sorted by Date | Rating | Helpful

    Reviewed Rainbow Cupcakes
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     |  By Steph H.

    "These were amazing!! Such a great idea! Used a from-scratch recipe instead of a box mix, and had some neon food coloring on hand. They look great. :"

    Jan 29, 2012 on Food.com

    Recipe #307831

    Reviewed Spanish Rice
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     |  By Bayhill

    "Loved this! It was perfect. I followed the recipe exactly. It was a little spicy, but we like that! Will definitely make again!"

    Nov 18, 2010 on Food.com

    Recipe #143109

    Reviewed Denny's-Style French Toast
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     |  By Doglover61(aka Earnhardt)

    "Awesome!!! There is none left even doubling the recipe for a family of five!!! no need to eat lunch now! lol"

    Jun 27, 2010 on Food.com

    Recipe #90674

    Reviewed Best Ever Buffalo Wings
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     |  By Aroostook

    "Very easy recipe, and it tastes awesome. My wife was making them for fathers day, when she got called into work for an emergency and left me with the chore of completing them. Not being patient, I tried the cooked wings in the sauce prior to baking them and was in heaven!! Waiting right now to taste them from the oven.... Great recipe!!!!!"

    Jun 20, 2010 on Food.com

    Recipe #16186

    Reviewed Steak Marinade
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     |  By LuuvBunny

    May 31, 2010 on Food.com

    Recipe #66648

    Reviewed Tex-Mex E Z Macaroni Salad
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     |  By Divaconviva

    "This is a great recipe. Made it last minute for a Labor Day picnic. A added some corn, black beans, and chopped jalepenos. I received tons of compliments that day! Thanks for idea!"

    Sep 11, 2009 on Food.com

    Recipe #230949

    Reviewed Leftover Chicken or Turkey Rice Casserole
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     |  By **Mandy**

    "Very Tasty! This wil be my go-to recipe for left over chicken. I added a little hot sauce as a topping and it was great!"

    Jul 24, 2007 on Food.com

    Recipe #213903

    Reviewed Spaghetti and Italian Meatballs
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     |  By Kellie in SLO

    "I just made the meatballs in this recipe, because I already had premade sauce. They were AWESOME. My husband and children loved them. Very moist and delicious. I just added some minced garlic to the meat mixture. Thanks for the recipe!"

    Dec 14, 2006 on Food.com

    Recipe #28747

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