Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
"I really like the foundation of this recipe. First, it's done in a crock pot and second because it can be done very casually on a day off and then freeze so you have a comfort dish available when you want it.
I am from Miami,FL. I know tons of variations but without the golden colored Edmundo wine, it doesn't have the taste. I wouldn't use sa..."
"I'm on Core Plan and lost almost 25 lbs. I would sub diet Kraft mayo so that it tastes better but regular Kraft Parm is so low in points that I would just count the whole thing as Core anyway.It's a winner of a recipe!"
"What a great idea! To make this with pears which are now seasonal and available is the best way to celebrate Autumn with your family and friends!I love to bake really great tasting desserts and bring it to work. I am an ICU Registered Nurse and working 12 hour shifts can be long and tedious. Ths brings happiness into a stressful day."
"Try using the Italian style bread crumbs an then add grated Parmesan cheese to the breading. I know what your Mom was trying to make since this s very Italian and very delicious. It is missing a certain flavor and this is the correction that I am sure you will know what I mean.I would also like to add that you can use chicken breasts whic..."
"I would however change this recipe. I would put this in a crockpot and shred the meat for pulled pork which can be frozen.I am by profession, a Registered Nurse. I work 12 hour shifts in the Intensive Care Unit in a hospital so believe me, when I come home, I want something easy that I can heat up and eat soon after walking through the front d..."
"You can make this recipe much quicker by buying Old El Paso prepared Mexican style meat and adding your own finishing touches like chipotle peppers or just using the meat lik it is.We also use the Mexican style Cheddar-Monterey Jack cheese which gives this recipe some oomph and use the condiments on the side as you normally would.Also, we ..."