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"So yummy! Made them to take to work, the girls I work with loved them, were very impressed with my cooking skills ;) ! So easy, and they look like you spent a lot of time making them!"
"I made this for Mother's Day, as my mom is on WW and loves lemon desserts. I do not like lemon desserts, however I found this desert to be delicious, and so did my mom and the rest of my family! It's easy to make, tastes great! The cake has a slightly tart flavor (which I believe is why I liked it), and is a dense cake that doesn't feel heavy. Th..."
"Very easy to make, and tastes great! I am just starting to cook, and I didn't mess this up, so I am really happy, and now have one more dish I can make to take to eat while at work. The cafeteria at my hospital is closed at night and we aren't allowed to leave, having "real food" to eat instead of frozen food is amazing. Thank you!"
"I have never made quiche before, but was wanting one, and thought this recipe was easy enough I couldn't screw it up - turns out I was right! I had some shredded zucchini, shredded mexican blend cheese, and I chopped up a couple pieces of bacon and fried it up with some chopped onion and mushrooms. It exceeded my expectations, and is certainly a k..."
"I have made this soup for quite a while, the only difference being I use jalape�o ranch style beans instead. So easy to throw together, tastes great, and even the left overs are good!"
"Very good! Mixed and set overnite so that they were ready to throw in the oven after church today. Sauteed some onions and mushrooms to serve with them - excellent, low carb lunch! Used fairly lean bacon, trying to keep the balance between moisture and lower fat - they were moist and infact, I still had to drain some fat off of them after they wer..."
"OMG this made a ton. Fed our family of four, took some to my aunt, uncle and grandma, plus had leftovers! Not that expensive to make either! It wasn't an awesome meal, but it also wasn't bad, and it was an inexpensive, easy, filling hot meal. And I like that the cheese layer helped keep the tater tots from getting soggy. I made as directed, exce..."