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"Absolutely delicious. I doubled the recipe. Added more vanilla than it called and way more sourcream. Im not one to measure so much. Didnt have any nuts on hand but thaqts ok. I did add cinnamon and i realized after i put it in the oven i forgot the salt. Next time ima add in some peanut butter. Very Very good"
"I made this as a birthday cake for a friend and used a tube pan. I doubled the recipe since i had a big tube pan. Everyone loved it. I warmed up just regular chocolate frosting till it was liquid and poured it all over the cake. Very delicious"
"I thought this was just ok. I think the part i didnt like was the topping. It was just overly rich. Next time i'll make it with less sugar for the filling and no topping."
"This was the best. I altered it though. I bought Good Humor Vanilla Ice cream and chopped up little mini reeses cups, mixed it in, and put it in the plastic lined cake pan and put it in the freezer. I made the chocolate cakes 2 days in advance, put the ice cream in the middle and flavored the whip cream with some instant chocolate pudding mix. ..."
"I thought this was very good. Bf thought it was salty. I didnt think so till the next day. I would just cut down on that. Other than that, i thought it was excellent."
"This was absolutely delicious. I made them for dinner one night and the bf loved them. Made them at a friends house, and it was all they could talk about. I like serving them with Sour Cream. I think the bf ate them with a little ranch. whatever u have on hand. I used garlic powder instead of garlic cloves just because I never have garlic clo..."
"This was very good and easy, but I changed it a lil. After i browned the hamburger, i strained it, and cooked the onions in a little bit of the hamburger grease all in the same pot. I cooked them long enought to sweat so i could still have a little crunch in them. I then added the drained hamburger my taste of salt and pepper, and added in a can ..."
"I thought this was very very good. I agree, i added way more than 4tbs of peanut butter. Probably equaled to a 1/2 cup of peanut butter. Jif of course. It needed to cook a lot longer than suggested, i think cuz of the extra peanut butter i used, and i dont think it was completely done, but it was awesome. Very moist, not dry like most banana ..."