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    Chef #414969

    Member since Dec 2006

    Chef #414969

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    36 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Mom's Chocolate Cupcakes

    Thursday, May 12, 2011 on
     |  193 Reviews  |  By kmdipaolo
    LinMarie says:

    "Hubby took one bite only and handed off to the kiddos. The kiddos loved them, but they were dry and bland. Looking for a bit more "wow, that is awesome" chocolate cupcake."

    Reviewed Pico de Gallo

    Friday, May 6, 2011 on
     |  (4 people found this helpful) |  100 Reviews  |  By EdsGirlAngie
    LinMarie says:

    "From South Texas we make this a lot. You can also add some avacados and queso fresco."

    Reviewed Shrimp Scampi

    Friday, May 6, 2011 on
     |  106 Reviews  |  By Tsmith70
    LinMarie says:

    "Hubby said 3, I said 4. We don't cook with a lot of wine so it might just be that. It was super easy and quick. The thin sauce was good on the rice we served it with. Took Pagan's suggestions."

    Reviewed Pan Release, Professional Pan Coating (Better Than Pam Spray!)

    Wednesday, May 12, 2010 on
     |  218 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Cheap, easy, and slippery! Used with clayware and released wonderfully."

    Reviewed Kittencal's Famous Coleslaw

    Monday, May 10, 2010 on
     |  203 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Hubby said professional grade coleslaw (and it had only been in refrig for 4-5 hours). Adding to cookbook. I used lime juice instead of lemon."

    Reviewed Creamy Burrito Casserole

    Friday, May 7, 2010 on
     |  (1 person found this helpful) |  868 Reviews  |  By TXHomemaker
    LinMarie says:

    "I used 1.5 lb turkey and healthy cream of chicken (what I had). I added the taco seasoning and 1/2 a cup of water and let that simmer together for 3-5 minutes before adding beans. The water helped the mixture come together. Used a little splash of milk to make the sour cream mixture go farther. Did not use hot sauce, but served with fresh lett..."

    Reviewed Hawaiian Coconut Shrimp

    Friday, May 7, 2010 on
     |  19 Reviews  |  By BeachGirl
    LinMarie says:

    "Very Good. Used water instead of soda and it still turned out great. Used 1-2 CUPS of Coconut. If you let the coated shrimp rest a bit before frying the coating stayed on better."

    Reviewed Mexican Rice

    Thursday, May 6, 2010 on
     |  570 Reviews  |  By Pot Scrubber
    LinMarie says:

    "Very Tasty and easy. Froze half for that!Don't use easy rice"

    Reviewed Oreo Balls

    Wednesday, Dec 23, 2009 on
     |  (1 person found this helpful) |  354 Reviews  |  By New Nana
    LinMarie says:

    "This was really good and easy for the whole family (5 year old and 14 year old) to do together. I used a 1 TBS scooper on to foil. I refrigerated between coatings and used only 5 blocks of wht bark and 4 of choc. I still had a lot of choc. left over. I will make them smaller next time since it is VERY rich!"

    Reviewed Green Bean Casserole

    Monday, Oct 26, 2009 on
     |  131 Reviews  |  By butterflyday
    LinMarie says:

    "Just what I was looking for. I used garlic and herb bread crumbs instead of onions. Turned out good. Thanks for sharing!"


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