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    Cookin it up

    Member since Dec 2006

    Chef #416537

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    52 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Grilled Eggplant

    Handle
    Tuesday, Aug 28, 2012 on Food.com
     |  45 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "This was wonderful! I was pleasantly surprised at how tasty it was and my husband asked me to make it again before he was even finished with dinner! Perfect staple meal for our slow carb diet!"

    Reviewed Easy Pizza Pasta Casserole (OAMC)

    Handle
    Sunday, Jan 15, 2012 on Food.com
     |  144 Reviews  |  By Kaarin
    LinMarie says:

    "YUM! I've had this recipe in my "cookbook" for long time and can't believe I waited so long to make it! My husband wasn't too sure about it by the looks, but he sure devoured it! We both talked about alternatives in the future including more pepperoni (which he usually doesn't like that much but said it was so nice and crunchy), turkey instead ..."

    Reviewed Eggplant (Aubergine) Parmesan Pizza

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    Monday, Jan 9, 2012 on Food.com
     |  9 Reviews  |  By KelBel
    LinMarie says:

    "I made my standard pizza with my dough so I could really test out the eggplant. It was delicious and very filling. My husband and I can usually finish a home made pizza (even with chicken, etc on it) but the eggplant really filled us up that we each had one piece less than normal! A good thing in my book since we were filled up with veggies! O..."

    Reviewed Apple-Stuffed Chicken Breasts

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    Thursday, Jan 5, 2012 on Food.com
     |  3 Reviews  |  By Dancer^
    LinMarie says:

    "Tasty and Healthy! The second time I made this I marinaded my chicken in the Apple Cider for a couple hours just to give the chicken a bit more flavor.

    I also baked in the oven at 350 for 30 min turning half way through.

    Served with Broccoli and ww cheese fries (link to recipe below)...Yum!
    http://www.food.com/recipe/ww-chee..."

    Reviewed Creamy Burrito Casserole

    Handle
    Monday, Dec 19, 2011 on Food.com
     |  (1 person found this helpful) |  853 Reviews  |  By TXHomemaker
    LinMarie says:

    "Yum! This was easy to make, even with my few alterations. I used chips in place of tortillas since I didn't want to run to the store. Also used black beans and cream of chicken soup. It was easy to make and delicious!!"

    Reviewed Fruit Loops Non-Alcoholic Cocktail

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    Monday, Dec 19, 2011 on Food.com
     |  16 Reviews  |  By Sarah_Jayne
    LinMarie says:

    "I made this in a 3 gallon container for a party. Everyone was drinking it and the 3 gallons were gone in under an hour and was asking for more!!!"

    Reviewed Melt-In-Your-Mouth Chicken Breasts

    Handle
    Wednesday, Nov 30, 2011 on Food.com
     |  511 Reviews  |  By Denise in NH
    LinMarie says:

    "I couldn't wait to eat this after smelling it! It was even better tasting that it smelled! I used Montreal seasoning for the seasoning salt and it only took like 35-40 minutes. It did seem a little salty, but I think it's because I don't tend to use salt much. Love how easy it was to make - did it all in one measuring cup! Will be making agai..."

    Reviewed Easy Garlic Chicken

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    Wednesday, Sep 21, 2011 on Food.com
     |  160 Reviews  |  By ElleFirebrand
    LinMarie says:

    "Loved how quick and easy this was to prepare! However, I think it would have been better if the chicken was marinated in the "sauce" first. I haven't broiled food in awhile and I was very nervous about the oil bubbling over and destroying my oven as it was very close (I ended up putting a pan under it, just in case!) I will be making again! Th..."

    Reviewed Reeses Squares - 5 Ingredients & No Bake (Reese's)

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    Wednesday, Mar 30, 2011 on Food.com
     |  (1 person found this helpful) |  590 Reviews  |  By Karen=^..^=
    LinMarie says:

    "AMAZING! Followed the recipe to a T and they were great. First time, I made half since my husband hates PB and I was glad I did because I would have easily ate the whole pan in a couple days! Made the full amount tonight to give half to my dad (he's going through chemo and they suggest adding PB to his diet for the protein). Can't wait for a p..."

    Reviewed Tater Tots Casserole

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    Wednesday, Mar 23, 2011 on Food.com
     |  (1 person found this helpful) |  65 Reviews  |  By aearley
    LinMarie says:

    "I've made this many many times and usually make some sort of alteration based on what I have. Tonight, I made it with cheddar cheese soup - it's delicious! A wonderful meal for a cold day!"

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