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"Just had it at a graduation party and everyone loved it. It was done with Lime, Strawberry and Lemon. It was cut into cube size pieces and got a ton of raves. Delicious!!!!"
"While on my first visit to Ireland in July 1999, the birthplace of parents, my cousin and I stopped in Doolen near the Cliffs of Mohr and had this marvelous dark Irish Beef Stew cooked in Guinness Stout" at O'Connors Pub. It was absolutely delicous and the first authentic Irish meal we had and while all the food was great there was nothing that ..."